ANSI 1023 Exam I

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What is the USDA definition of meat?

the edible portions of domestic mammals used for food

What is the definition of a carcass?

the eviscerated body of a domestic mammal used for food

What state produces the most cheese?

Wisconsin

What state produces the most milk?

California

What state produces the most wool?

California

When was Oklahoma A&M founded?

December 25, 1890

What state produces the most broilers?

Georgia

Who is the current department head of AFS?

Dr. Richard Coffey

What state produces the most eggs?

Iowa

What state produces the most beef?

Nebraska

What are the four general types of meat?

carcass, variety, reclaimed, processed

What does LFTB stand for?

lean finely textured meat

What three sectors does animal agriculture contribute to?

protein sources, scientific advancements, recreation

What are the three Rs of animal research?

replacement, reduction, refinement

What are the three pillars of a land grant university?

teaching, research, extension


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