AP Bio Quiz

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which of the following best describes the role of that water plays in the reaction depicted above

As a reactant water cleaves the covalent bond that holds the dimer together

Based on the reaction depicted above, which of the following statements is true?

if water is not added to the reaction, hydrogen will not occur.

which of the following questions would a researcher most likely ask if they wanted to know whether a hydrolysis reaction or a dehydration synthesis reaction is occurring?

is water a reactant or product of the reaction?

Which of the following best explains the process of this reaction?

the addition of a water molecule cleaves the covalent bond holding maltose together.

If water was removed from the reaction depicted above, which of the following described the most likely outcome of this removal?

the covalent bond that holds the dimer together would not be cleaved because hydrolysis would not occur

What role do the highlighted hydroxyl group (-OH) and hydrogen atom (H) play in the depicted reaction above.

through dehydration synthesis, they condense out of the reaction as water molecule and a covalent bond forms in their places.

which of the following best describes the role of water in the reaction?

water is a product that forms as a result of a dehydration synthesis reaction between the two amino acid monomers

which of the following best describes the role that water plays in the reaction depicted above?

when water condenses out of the reaction, a dimer is created as a covalent bond forms between the two monomers.

which of the following conclusions best explains an outcome of this modification?

The cells were unable to hydrolyze the lactose dimer into its monomeric subunits

If water was removed from the reaction depicted above, which of the following describes the most likely outcome of this removal

The covalent bond that holds the dimer together would not be cleaved because hydrolysis would not occur!

Which of the following statements best describes the digestion of starch into maltose

This is a hydrolysis reaction that requires water to break down a complex polymer into simpler subunits.

which of the following best explains the process occurring in this reaction

Through dehydration synthesis a covalent bond forms to connect the dipeptide together and a water molecule forms as a product

which of the following best explains the process of this reaction (2)

a covalent bond forms through dehydration synthesis, which results in the formation of of maltose and water


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