Test 2
Emulsion
A mixture of two unmixable substances usually liquids
Solanine
A poisonous substance in potatoes that have turned green
Irradiation
A process of exposing food to radiation in order to kill bacteria, parasite, and other harmful organisims
Composed Salad
A salad made by arranging 2 or more ingredients attractively on a plate instead of mixing them.
Bound Salad
A salad mixed with a heavy dressing in order to bind the ingredients together.
Mayonnaise
A semi cold sauce or dressing consisting of oil and vinegar emulsified with egg yolks
Truffles
A strong smelly underground fungus that resembles a thick skin potatoe
Tossed Salad
Also known as mixed greens
Pasteurized egg
An egg that has been dipped in warm water bath to kill bacteria yet not cook the egg
Lecithin
An emulsifier that is found in egg yols and mustard also made in a ppowder form for molecular gastronomy
Alfredo
An emulsion of parmesean and butter
Emulsifier
An ingredient we can add to creat and stabilize an emulsion
Dumpling
Any variety of small starch product made from soft dough or batter and cooked by simmering or steaming.
Lasagna
Broad flat egg noodles
Extra Virgin Olive Oil
Cold pressed oil made with 100 percent olives. That contains no more the .8% acidity and is deemed Superior Quality
Hominy
Corn that has been treated with lye
Pesto
Crushed garlic basil and pine nuts blended with olive oil
Vinaigrette
Dressing or sauce made of oil, vinegar, and othe flavoring ingredients
Ravioli
Dumpling consisting of egg noodles
En Casserole
Food cooked or served in a large deep dish
Aioli
Garlic Mayonnaise
Milled Grain
Grain that has had endo sperm removed
Grits
Ground Hominy
Organic
Grown or raised with out chemical growth enhancers or medications, or for plants no artificial pesticides or fertilizers
Risotto
Italian dish of rice cooked in butter and stock
Polenta
Italian style corn meal
Basamati Rice
Long grain rice from india
Sustainable Agriculture
Methods of raising healthful food in ways that are profitable to farmer and farm community and provides living wages and benefits to the workers. All of this is done while enhancing and preserving the soil water and air.
Ethylene gas
Natural Gas created by produce
Duchesse Potatoes
Potato puree mixed with butter and egg yolk
Pilaf
Rice or other grain that is first cooked in fat then simmered in stock or other liquid, usually with onions, seasoning, or other ingredients.
Arborio Rice
Short grain rice from italy
Spaetzle
Small dumpling or noodles
Genetically modified Organisms
The act of physically altering the dna structure of an object
Hydroponic
To grown soil free in water
Seasonality
Using only things in season. Part of sustainable Agriculture
Salad Tiede
Warm salad or Warm Dressing
al dente
firm, not mushy, to the bite. Said of veg or pasta
Whole Grain
grain that contains endo sperm, bran , and germ
Gnocchi
soft dough dumplings typically made from potatoes
