Anatomy and Physiology Chapter 17: Digestive System
Click and drag on elements in order Place the phases of the swallowing mechanism in order, with the beginning phase at the top of the list. Instructions Choice 1 of 3. soft palate elevates; epiglottis covers larynx; esophagus opens Choice 2 of 3. voluntary phase; the tongue forces a bolus into oropharynx Choice 3 of 3. peristalsis transports the food in the esophagus to the stomach
1. voluntary phase; the tongue forces a bolus into oropharynx 2. soft palate elevates; epiglottis covers larynx; esophagus opens 3. peristalsis transports the food in the esophagus to the stomach
What is a peptidase?
An enzyme that digests protein.
The structures forming the lateral walls of the mouth, consisting of outer layers of skin, pads of subcutaneous fat, muscles associated with expression and chewing, and inner linings of moist, stratified squamous epithelium, are the
Cheeks
For each label, determine whether it describes the actions of secretin or the actions of cholecystokinin.
Cholecystokinin - secreted in response to fats in the small intestine stimulates gallbladder to contract and release bile eventually leads to the emulsification of lipid globules stimulates the secretion of pancreatic amylase and pancreatic lipase relaxes the sphincter of the hepatopancreatic ampulla Secretin - secreted in response to low pH of chyme stimulates pancreas to release bicarbonate ions ultimately protects the intestinal wall from HCL
What are functions of saliva?
Cleanses mouth Dissolves food chemicals for taste Moistens food; compacts into bolus Begins breakdown of starch with enzymes
The stimulation of the release of secretin can be caused by which of the following?
Hydrochloric acid in chyme
elect all that apply Identify the functions of the various bacteria (intestinal flora) that inhabit the large intestine.
Production of thiamine and riboflavin Breakdown of cellulose Production of gas (flatus) Production of vitamins B12 and K
Which describes the enterogastric reflex?
Signals from the intestine regulate stomach function.
What is the definition of digestion?
The mechanical and chemical breakdown of foods into smaller forms
What is the main function of the small intestine?
absorption of nutrients
Peptidases are enzymes that split peptides into ______.
amino acids
What is the product of digestion of proteins?
amino acids
Which ion is transported into the bloodstream?
bicarbonate ion
The ion exchange protein in the plasma membrane of parietal cells exchanges ________ ions going out for ________ ions coming in.
bicarbonate, chloride
What is made from cholesterol and is the only component of bile to have a digestive function?
bile salts
A mass of chewed food mixed with saliva that is forced down the esophagus is called a(n)
bolus
Match the enzymes with their digestive action.
breaks down proteins -pepsin, peptidase, trypsin breaks down carbohydrates - salivary amylase, pancreatic amylase
drag each label into the appropriate position in order to identify which type of macromolecule is the target of each digestive enzyme or compound
carbohydrate: salivary amylase, dextranase, maltase, lactase, pancreatic amylase, glucoamylase, sucrase protein: pepsin, HCl, trypsin, chymotrypsin, carboxypeptidase, dipeptidase, aminopeptidase lipid: lingual lipase, pancreatic lipase, gastric lipase, bile salts, lecithin
Pancreatic amylase breaks ______ down into ______.
carbohydrates; disaccharides
In the parietal cells, the enzyme carbonic anhydrase causes a reaction between
carbon dioxide and water.
The hydrogen ions used to form hydrochloric acid in the stomach are derived from what compound?
carbonic acid
Match each phase of gastric secretion with the correct description.
cephalic phase - Sight, smell, taste, or thought of food stimulates gastric secretions. gastric phase - Distension of the stomach stimulates gastric secretions. intestinal phase - Acidic chyme in the duodenum stimulates secretion of hormones that inhibit gastric secretions.
What are the three phases of gastric activity?
cephalic, gastric, intestinal
What is a bolus?
chewed food mixed with saliva
The cells in the gastric glands that secrete pepsinogen, a digestive enzyme, are the _______ cells.
chief
Pepsinogen is secreted by ______ cells of the gastric glands, and is a precursor to ______.
chief; pepsin
The hormone ______ is secreted by the small intestine in response to fat and proteins in gastric contents entering the intestine.
cholecystokinin
What are bile salts made from?
cholesterol
Select all that apply What are some components of bile?
cholesterol bile pigments bile salts
What is contained in bile?
cholesterol, pigments, bile salts, and electrolytes
What is the composition of the secretions of the parotid gland?
clear, watery serous fluid rich in salivary amylase
What is the role of the hormone cholecystokinin?
decrease gastric motility
What do chief cells, found in gastric glands, secrete?
digestive enzymes
Which reflex involves the duodenum sending signals, typically inhibitory, to the stomach?
enterogastric reflex
True or False: The carbonic acid ion is joined to a hydrogen ion by the enzyme carbonic anhydrase.
false
True or False: The first step in the formation of hydrochloric acid is the active transport of carbon dioxide into the parietal cells.
false
True or false: Most absorption of digestive products occurs in the stomach.
false
When chyme enters the duodenum, gastric secretions increase.
false
The storage and concentration of bile between meals is the function of the
gallbladder
Collectively, hydrochloric acid, water, pepsin, and mucus all are components of what fluid?
gastric juice
What do parietal cells, found in gastric glands, secrete?
hydrochloric acid
What does the stomach secrete that helps with digestion?
hydrochloric acid
Match each component of gastric juice with its source and function.
hydrochloric acid - Provides the acid environment needed for production and action of pepsin. Produced by parietal cells. intrinsic factor - Aids in vitamin B12 absorption in the intestine. Produced by parietal cells. pepsinogen - Inactive form of pepsin. Produced by chief cells of the gastric glands. mucus - Provides a viscous, alkaline protective layer on the lining of the stomach. Produced by mucous cells.
Where are the sublingual glands located?
in the floor of the mouth under the tongue
What is the function of bile salts?
increases surface area of fatty substances, allowing better access for lipase enzymes
Match the enzyme name with the source that produces/secretes the enzyme.
intestinal mucosal cells - sucrase, intestinal lipase, peptidase pancreas - pancreatic lipase, trypsin, nucleases gastric chief cells - pepsin
Identify the phase of gastric regulation that inhibits gastric juice secretion.
intestinal phase
Match the nutrient with the means of absorption from the small intestine.
into blood in capillaries - monosaccharides, amino acids, water, electrolytes into lymph in lacteals - fatty acids
Microorganisms within the colon aid in the breakdown of cellulose, in the production of thiamine, riboflavin, vitamin B12, and vitamin
k
The enzyme __________ splits lactose into glucose and galactose.
lactase
The portion of the pharynx that begins at the level of the hyoid bone and opens into the esophagus behind the larynx is the
laryngopharynx
The portion of the pharynx that extends from the upper border of the epiglottis downward to the lower bridge of the cricoid cartilage of the larynx is the
laryngopharynx
What is the name of the median fold that attaches the body of the tongue to the floor of the mouth?
lingual frenulum
An enzyme that digests dietary fats in the stomach is called gastric
lipase
The pancreatic enzyme that digests fats is called pancreatic
lipase
When stomach contents splash back into the esophagus, it causes a sensation called heart burn. This involves a failure of what sphincter to close?
lower esophageal sphincter
The structure that prevents the stomach contents from spilling into the esophagus is the ________ esophageal sphincter.
lower, cardiac , or Lower
Where are sensory signals from the stomach and small intestine sent to trigger a vomiting reflex?
medulla oblongata
What are functions of the stomach?
mixes food with gastric juice absorbs small amounts of nutrients starts the digestion of protein
What is the correct order of organs of the upper digestive tract?
mouth,esophagus,stomach
Which cells in gastric glands release a viscous, alkaline secretion to prevent the stomach from digesting itself?
mucous neck cells
The large intestine's only significant secretion is
mucus
Select all that apply Indicate the components of gastric juice.
mucus pepsin hydrochloric acid intrinsic factor pepsinogen
The portion of the pharynx that extends from the soft palate to the hyoid bone is the
oropharynx
The cells in the gastric glands that secrete hydrochloric acid and intrinsic factor are the _________ cells.
parietal
Which salivary gland is primarily composed of serous cells and secretes a clear, watery fluid rich in salivary amylase?
parotid glands
The three pairs of major salivary glands are the ______ glands.
parotid, submandibular, and sublingual
The enzyme ______________ begins digestion of protein in the stomach
pepsin
The enzyme that begins digestion of protein in the stomach is
pepsin
What enzyme is produced by the stomach?
pepsin
List four components of gastric juice.
pepsin lipase hydrochloric acid water
The inactive form of pepsin is
pepsinogen
Select all that apply Which are substances produced by the liver?
phospholipids glycogen plasma proteins bile
When hydrogen ions pass from the parietal cell into the duct of the gastric gland, they are exchanged for what ion?
potassium ion
Pepsin breaks down ______ into ______.
proteins and polypeptides
Select all that apply Indicate which of the following are functions of the adult liver.
removal of toxins from blood secretion of bile storage of glycogen, iron, vitamins A, D, and B12 carbohydrate, lipid, and protein metabolism
Select all that apply Which are functions of the liver?
removal of worn-out red blood cells detoxify blood formation of plasma proteins break glycogen down into glucose
The longitudinal wrinkles in the lining of the stomach are called gastric
rugae
The organ that is most effective in absorbing digestive products, water, and electrolytes is the ______.
small intestine
Which organ absorbs the greatest amount of nutrients?
small intestine
Select all that apply List the substances absorbed from the stomach.
small volumes of water alcohol lipid-soluble drugs
What structure(s) assist(s) with blocking the opening between the nasal cavity and the pharynx during swallowing, to prevent food from entering the nasal cavity?
soft palate and uvula
The organ that starts the digestion of proteins is the
stomach
What is the function of the gallbladder?
stores and concentrates bile
The salivary glands located on the floor of the mouth on the inside surface of the lower jaw, and that secrete a viscous fluid, are the __________ glands.
submandibular
What stimulates the secretion of hydrochloric acid (HCL) in the stomach? Select all that apply
the smell of food the taste of food the distention of the stomach secretin
What is the function of the uvula?
to block the entrance of food or drink into the nasal cavity
Describe the primary function of bile salts. They serve
to emulsify fats
What is the role of the secretions of the mucous neck cells?
to prevent the stomach from digesting itself
Gastrin functions to increase the production of HCl in the stomach.
true
The body utilizes the absorbed nutrients to produce ATP.
true
True or false: The large intestine has little or no digestive function.
true
The lingual frenulum is located _____, and attaches the tongue to the _____.
under the tongue; floor of the mouth
Intrinsic factor is necessary for the absorption of ______ from food in the small intestine.
vitamin b12
Each term relates to either mechanicaldigestion/propulsion or to chemical digestion. Drag each label into the appropriate box.
Mechanical Digestion and/or Propulsion - peristalsis, swallowing, segmentation, mastication Chemical Digestion - hydrochloric acid, salivary amylase, bile salts, pancreatic lipase
Put the steps of the enterogastric reflex in order.
1) chyme enters duodenum 2) stretch receptors are stimulated 3) sensory impulses travel to central nervous system 4) motor impulses inhibit peristalsis in stomach wall
Serous cells in salivary glands secrete a fluid containing an enzyme called salivary ___________ which aids in digestion of starch and glycogen. Mucous cells secrete a thick liquid called ___________, which lubricates the food during swallowing.
Blank 1: amylase Blank 2: mucus
Which events take place during the swallowing reflex?
Constrictor muscles relax to open the esophagus. Soft palate raises, preventing food from entering the nasal cavity. The epiglottis covers the larynx.
How does the function of the digestive system relate to the characteristics of life?
It provides energy that can be used in metabolic processes.
The structures surrounding the mouth opening that contain skeletal muscles and sensory receptors useful in judging the temperature and texture of foods are the
Lips
Classify each enzyme based on the substrate it decomposes.
PROTEINS: -pepsin-trypsin-chymotrypsin TRYPSINOGEN: -enterokinase FATS: -pancreatic lipase-intestinal lipase NUCLEIC ACIDS: -nucleases STARCH AND GLYCOGEN: -salivary amylase-pancreatic amylase DISACCHARIDES: -maltase-lactase-sucrase
Place the following labels in the appropriate spot to show the substrates and products of digestion.
SUBSTRATE 1 proteins 2 carbohydrates 3 lipids PRODUCT 1 amino acids 2 glucose 3 fatty acids & glycerol
The pancreatic enzyme that digests starch is called pancreatic
amylase
Produced in the stomach, a factor that is essential for the absorption of vitamin B12 by the small intestine is called ____________ factor.
intrinsic
Which gastric enzyme digests dietary fats in the stomach?
lipase
Label the events that lead to bile secretion.
1) chyme with fat enters duodenum 2) cholecystokinin (CCK) secretion 3) CCK stimulates gallbladder wall to contract 4) bile passes to duodenum 5) hepatopancreatic sphincter relaxes
What does pancreatic lipase break down?
fats
Most nutrients are absorbed from the small intestine into the blood capillaries, except for ______ which are absorbed into the lacteals.
fatty acids
What are gastric rugae?
folds of the stomach lining
In the ducts of the gastric glands, __________ ions are actively transported into the ducts in exchange for __________ ions which enter the parietal cells.
hydrogen;chloride
Once nutrients are absorbed into the body, what organ stores the nutrients for a later use?
liver
What molecules are absorbed into the lymph?
long chain fatty acids
Match the enzymes produced by intestinal mucosal cells with their digestive action.
peptidase - breaks down peptides into amino acids sucrase, maltase, lactase - breaks down disaccharides into monosaccharides intestinal lipase - breaks down fats into fatty acids and glycerol enterokinase - converts trypsinogen into trypsin
A salivary gland has two types of cells: ______ cells that produce a watery fluid containing salivary amylase to digest starch and glycogen, and ______ cells that produce a thicker secretion that binds food particles together and lubricates the bolus for swallowing.
serous; mucous
What are the three major salivary glands?
submandibular gland parotid gland sublingual gland
Which pair of salivary glands is located on the floor of the mouth and contains equal amounts of mucous and serous cells?
submandibular glands