chapter 19

Pataasin ang iyong marka sa homework at exams ngayon gamit ang Quizwiz!

pernicious anemia

Hope Health has a care for a patient that has undergone removal from part of the stomach what should the nurse accurately assess the patient with

tpn

Total parenteral Nutrition thread through either the subclavian vein or the internal jugular vein

iron and fiber

a nurse care for a patient is prescribed a full liquid diet that recognizes that this diet lacks some nutrition what is it liking

tissue failure

a nurse is educating a group of high school students about nutrition how should the nurse respond when a student asked what occurs when protein mineral, iron, and fat combined?

potatoes

a patient diagnosed with renal failure is unable to extreme protein waste products and development condition that required a protein-restricted diet nurse instructs the patient as a lamia can be a diminished by substitution of other groups with other proteins are some example of foods that can be substituted for protein

iron for menstrual and calcium for muscles

a school nurse is teaching a group of adolescents about adequate nutrition what increased intake should the nurse encourage

fortified cereal

approximately about 4 to 6 months of age solid foods are introduced to a baby

30%

at what degree a or should be seated for tube

clear liquid diet

broth,coffee, jello

carbohydrate Counting

careful attention of carbonated conception can improve metabolic control of diabetes nurse teaches a meal plan to approach that focuses on the total amount of carbohydrates needed in a bill what is the meal plan approach called

to check placement of an NG tube you will need to

check x-ray, measuring of the pH aspirated, auscultultion

after apendectomy

chicken broth and cranberry

true

cognitive heart failure prescribed fluid restriction

symptoms of hypoglycemia include

headache, disorientation, weakness, perspiration, shallow breathing, nervousness, visual disturbances, and vertigo

7 KCAL

how many KCAL does 1g of alcohol provide?

vitamin k

increased prothrombin time

Catabolism

insufficient protein is being taken in a body is breaking down more tissue

false

is a dietician the first to administer a diet

80-110

is normal range for blood glucose

parenteral nutrition or hi para lamentation

it's a term to describe intravenous feedings it can be given several ways the peripheral veins such as arms, legs and through the large Central vein

soft diets

low in fiber, fish meat,poultet,eggs fruits and vegetables

who is at risk of malnutrition

one who can not feed themselves

potassium

patient taking a diuretic and is having an erratic pulse and muscle weakness what should the nurse expect is a deficient

PPN

peripheral parenteral nutrition

Dash diet

sodium restricted diet

rich iron foods

soy beans,fish ,poultry,fortified grains

essential

the body uses 22 amino acids but 9 of them must be obtained from protein in the diet what are these proteins considered

glycogen

the fatty storage form of carbohydrates usually found in the liver with some storage in the muscle

inability for vitamin K

the nurse consultant patient with a pancreatic disorder that interferes with the digestion of fat may lead to clotting disorder

heart attack

the nurse explains that a patient with a heart problem should follow the decree sodium intake diet what are they at risk for

heart attack

the nurse explains that the patient with a heart problem should follow the decrease sodium intake diet what are they at risk for

no health risk

the nurse has assess a patient's BMI of 19.6 what is the normal BMI

B12, it's necessary because they don't eat meat

the nurse is educating a patient about thinking diet what supplement will the nurse encourage the patient to take to avoid deficiency

increase blood cholesterol

the nurse is providing information about high cholesterol levels what is the rationale for avoiding saturated fat

carb control diet

the nurse just called Sleep a patient about different types 1 and 2 diabetes what should the nurse say that the patient with type 2 diabetes is required to receive on a daily basis

entero G-tube

the nurse recognizes that when a patient is unable to consume adequate nutrition by mouth and alternative option of two feeding us to Me Maybe use which is the term for this feeding patient by this method

milk

the nurse reminds a male patient with lactose intolerant that he can avoid symptoms of nausea bloating gas and diarrhea if he avoids certain foods

Health maintenance

the nurse takes nutrition focus in the pier plan where does nutrition play an important role?

Superior venacava

the nurse teaches a patient who has a not functioning or dysfunction in GI tract that Total parenteral Nutrition will be infused where within Fusion occur

eat small frequent meals

the patient just had a gastrostomy completes to the nurse about frequent episodes of the beats and drum what can the nurse recommend to this patient to decrease the problem

nuts

the young woman who has breastfeeding will need an increase in calories and protein what what should the nurse suggest as a food source of protein

fat soluble

vitamins A,D,E and K

essential nutrients

what are elements found in food necessary but the body cannot make

anorexia nervosa

what eating disorder characterized by Body Image Distortion excessive exercise and enjoyment of food

Dietary Reference

what has replaced the USDA recommended dietary allowance?

2 hours and 30 minutes

what is a USDA new MyPlate recommend as the minimum exercise?

sucking ice chips

what is a nursing intervention to decrease there's a patient of fluid restriction

adipose tissue

what is a term for stored fat that insulates the body and serves as a tissue

bile

when discussing the digestive of metabolism fat, the nurse tells a patient who has a history of color cytus and who is on a low fat diet that fat must be emulsified to be digested what is the substance necessary

no more than 8%

when reviewing patient dietary intake the nurse recommends the sugar consumption be reduced to the recommended daily level

l carbs proteins fats

which are the energy providing food groups

anabolism

woman was at zero nitrogen balance the nurse discovers that the patient is pregnant with its first child from what is the patient at risk


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