general Store Safety

Pataasin ang iyong marka sa homework at exams ngayon gamit ang Quizwiz!

The Lifting 360 poster in your store is a good reminder about what techniques?

Stretching and Lifting

Bloodborne pathogens (BBP) can be transmitted by which of the following fluids?

saliva, blood

What is the minimum age an associate must be to operate the baler?

18

You notice that the baler is full and needs to be emptied. You're in the process of helping a customer so you can't do it yourself. Which associate should you ask to tie and empty the baler?

A grocery clerk who is at least 18 years old and has been properly trained on the operation of the baler

Based on one of our core values, what kind of store environment do we strive to provide for both our associates and our customers?

A safe place to work and shop

When inspecting a Powered Industrial Truck before use you notice that a cover is missing over the electrical wiring. What should you do?

Alert store management immediately so it can be locked out or tagged out

Your department leader assigns you a task that you have never done before. Where can you find information on what PPE is required for a task?

Ask your department leader ​

Safety is one of our core values and is a top priority at our company. To whom do we want to provide a safe store environment?

Associates Customers Third party vendors Members of store management

You should notify your manager on duty if any electrical panels are in what condition?

Blocked, Opened, or Damaged

What do we call diseases that can be transmitted through bodily fluids like blood and saliva?

Bloodborne pathogens (BBP)

Obstacles on the floor, like spills or debris, can be a safety hazard. What should you do if you see an obstacle on the floor?

Clean it up, sweep it up, or pick it up immediately

All electrical panels in the store should be in what state?

Closed, unblocked, and undamaged

When cutting with a knife or cleaning slicers, saws, grinders, or cubers, which personal protective equipment (PPE) should you use?

Cut-resistant glove(s)

Which of the following are potential floor hazards that should be addressed immediately?

Debris Small spills Large spills

In case of an emergency, you should know the location of which of the following in your work area?

Emergency exits Fire extinguishers Electrical panels Eyewash Stations

While working, you notice that a non-slip rug has turned up at the corner and may be a trip hazard. What should you do?

Fix the rug immediately

A new co-worker has started in your department. What advice could you give her to be ready to start her shift?

Follow the Lifting 360 poster for stretching techniques

A co-worker asks you to use a powered industrial truck (PIT) to help them with a task. You're at least 18 years old but are not yet certified for PIT operation. How should you respond?

I'm sorry, I can't do that until I'm certified.

While returning from the restroom, you notice that someone has placed a pallet of bottled water in front of an emergency exit. What should you do?

Immediately move the pallet or contact store management

What should you do before working with cleaning products?

Make sure you're wearing the required personal protective equipment (PPE) Ensure you have been properly trained on the use of the cleaning products, including completing the Hazard Communication online training and hands-on training

What three requirements must be met before an associate can operate a powered industrial truck?

Must be at least 18 years old Must be identified by a department leader Must be certified through training and pass the evaluation ​

While returning from a break, you notice that an electrical panel cover in an out-of-the-way corner is bent and won't stay closed. What should you do?

Notify your manager on duty immediately

You notice that a customer with a nosebleed has left a trail of blood on the floor. Another associate is already helping the customer. Who should clean up the blood on the floor?

Only an associate who is BBP-authorized

Just as you're starting your shift, you notice a few pieces of packing plastic still on the floor from last night's stocking. What should you do?

Pick up the plastic immediately

How should you identify what personal protective equipment (PPE) is required when using a specific cleaning product?

Refer to the Safety Data Sheet for PPE information as needed Refer to the Approved Cleaning Product list for the required PPE

It's important to know where emergency exits, electrical panels, fire extinguishers, and eyewash stations are in your work area. What else is important to check for these safety features?

That they remain unblocked at all times

Where can you find information on the proper techniques for lifting objects and stretching while working?

The Lifting 360 poster in your store

Equipment is locked out/tagged out when it should not be used. What may require equipment to be locked out/tagged out?

The equipment is broken The equipment is missing safeguards The equipment is damaged

If a piece of equipment is broken, damaged, malfunctioning, missing safeguards, or is otherwise not operating normally, what needs to happen?

The equipment must be locked out/tagged out by an authorized associate

An associate can only operate a powered industrial truck (PIT) if they are identified by their department leader and are at least 18 years old. What third requirement is needed for that associate to operate a PIT?

They must be certified through training and pass the evaluation

Associates under the age of 18 may not operate the baler. What else are they not allowed to do?

Unload the baler Load the baler Clean the baler Tie a bale from the baler ​

For which tasks should you wear a reflective vest?

Working in the parking lot Working in the Pickup lot Working in the fuel center

A new cleaning product is introduced in your department. What should occur prior to you, or any associate, using that cleaning product?

You should be aware of what PPE is required for handling or use of the cleaning product. The department leader should perform hands-on training with all associates regarding the new cleaning product. You should be aware of the proper use for the cleaning product.


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