PE Waiver Test
Identify
To connect or associate closely with
Diet
A selection of foods
Nutrition
A study of foods and how they nourish the body
Calorie
A unit of energy found in food
Body Composition
All of the tissues that together make up the body: bone, muscle, skin,fat, and body organs
Calorie Requirement for Boys
An active 15 year old boy needs about 3,000 Calories per day
Calorie Requirement for Girls
An active 15 year old girl needs about 2,300 Calories per day
FITT Principle for Flexibility
Frequency-Daily stretching Intensity- Stretch muscles and hold beyond its normal length at a comfortable stretch Time- Hold stretch for 10-15 seconds with the stretching workout lasting 15-30 minutes Type-Use stretches that allow the body to move through the full range of motion
FITT Principle
Frequency-How often you do the activity each week Intensity- How hard you work at the activity per session Time- How long you work out at each session Type- Which activities you select
FITT Principle for Cardio-respiratory endurance
Frequency-exercise 3-5 times per week Intensity-Train at 60%-85% of target heart rate zone/ 70%-*5% of one's maximum heart rate Time- 20-60 Minutes per session Type- Any aerobic activity that keeps heart rate within your target heart zone
Smart Goals
S=Specific M=Measurable A=Attainable R=Realistic Time=Time
Physical Activity
Movement using the larger muscles of the body; includes sports, dance and activities of daily life; may be done to accomplish a task, for enjoyment, or to improve physical fitness
R.I.C.E.
R=Rest I=Immobilize or Ice C=Cold or Compression E=Elevate
Component
That belongs to a set
Cardio respiratory endurance
The ability of the heart, lungs, and blood vessels to use and send fuel and oxygen to the body's tissues during long periods of moderate-to-vigorous activity
Muscular endurance
The ability of the muscles to preform physical tasks over a period of time without becoming fatigued
Flexibility
The ability to move the joints through a full range of motion
Body Fat
The percentage of body weight that is made up of fat