AP Ch. 16 Review

stimulates gall bladder to release bile

CCK

building blocks of proteins

amino acids

small structure attached to the cecum

appendix

emulsifies fats

bile

allows food to enter stomach

cardiac sphincter

another name for large intestine

colon

The enzyme amylase converts

complex starches into simple sugars

3 processes that food undergoes in the body

digestion absorption metabolism

regions of the small intestine

duodenum, jejunum, ileum

The crown of the tooth is covered externally with

enamel

foodpipe

esophagus

membrane that anchors tonge

frenulum

During the process of digestion stored bile is poured into the duodenum by the

gall bladder

lacy fat apron

greater omentum

oversecretion of acid

hypersecretion of hydrochloric acid

The middle portion of the small intestine is called the

jejunum

The portion of the peritoneum that holds the intestinal loops in place is called

mesentery

salivary gland

parotid

The enzyme pepsin is concerned primarily with the digestion of

proteins

The layer of tissue that forms the outermost covering of organs found in the digestive tract is the

serosa

Duodenal ulcers appear in the

small intestine

A product of digestion called chyme is formed in the

stomach

The portion of the alimentary canal that receives secretions from the liver, pancreas, and its own glands, and in turn uses these secretions to digest all types of food is the

stomach

best solution for rehydration

sugar and salt

pharynx

throat

line the small intestine

villi

make sure to study page 419

ya boi