Chapters 12-14

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Ar mealtimes the best way to be sure children are receiving nutritional adequacy from the foods they eat is to:

●allow them to select from nutritious foods you have prepared for the family.

What nutrition practice can reduce the effects of arthritis?

●antioxidants and omega-3 fatty acids in fish oil can reduce inflammation in joints.

Joe is a 15-year-old active male. However, his parents are concerned that Joe is not growing properly. To assess his growth, Joe's parents should:

●compare his height and weight with previous measures taken at intervals.

Which of the following statements about the "Core Four" practices for sanitation is accurate?

●foods should be kept out of the food danger zone of 40°-140°F.

What effect does malnutrition during critical times of development in pregnancy have on a fetus?

●impairment of the development of an organ is irreversible.

The best way to introduce new foods into a toddler's diet is to:

●introduce them at the beginning of the meal when the child is hungry.

What can be said about fresh produce and foodborne illness?

●produce grown close to the ground may be irrigated with contaminated water.

The best way to reduce the possibility of incidental contaminants getting into foods while microwaving is to:

●use glass or ceramic containers for heating foods in the microwave.


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