Mkting Ch. 13
Core component changes
Alterations in features, design etc. to adapt product. Add or delete functional features
Innovation
Any idea perceived as new by a group of people.
Country-of-origin effect (COE)
Any influence that the country of manufacture, assembly, or design has on a consumer's positive or negative perception of a product
Product Component Model
By using this, the impact of the cultural, physical, and mandatory factors (discussed previously) that affect a market's acceptance of a product can be focused on the core component, packaging component, and support services component. These components include all a product's tangible and intangible elements and provide the bundle of utilities the market receives from use of the product.
The power is shifting from seller to the buyer
Customers have more choices with more companies competing for their attention. More competition and more choices means more power in the hands of the customer, driving the need for quality
Packaging component changes
Discretionary and legal requirements, Single language or bi-lingual? Symbolic meanings, names, Quality perceptions, Labeling laws
National brand
Increases national pride, May be more affordable and keeping with local tastes and values
Changes
Products may have to change in a number of ways to meet the legal, economic, political, technological requirements of a new market. Changes may also have to be made to accommodate climatic differences. The less economically developed a market is, the greater degree of change a product may need for acceptance
Product life cycles are becoming shorter, focusing on:
Quality products, Competitive prices and Innovative products.
Support services component changes
Repair and maintenance Educational levels
Quality
The essential character of something, such as a good or service; defined in two dimensions: market-perceived quality and performance quality. Consumer perception of a product's quality often has more to do with market-perceived quality than performance quality.
Relative Advantage
The perceived marginal value of the new product relative to the old.
Diffusion
The process by which innovation spreads
Product homologation
Used to describe the changes mandated by local product and service standards.
Green marketing
Used to identify concern with the environmental consequences of a variety of marketing activities.
Store brands
are particularly important in Europe: captured nearly 30 percent of the British and Swiss markets and more than 20 percent of the French and German markets.
Culture
determines an individual's perception of what a product is and what satisfaction that product provides.
Many consumer services are distinguished by four unique characteristics
intangibility, inseparability, heterogeneity or variability, perishability
Compatibility
its compatibility with acceptable behavior, norms, values, and so forth.
Quality can be defined on two dimensions
market-perceived quality and performance quality.
Product
more than a physical item. It is a bundle of satisfactions (or utilities) that the buyer receives. Include form, taste, color, odor, and texture; its functions, the package, the label, the warranty, after sales service, the prestige enjoyed by the brand and the manufacturer's reputation, country of origin and other symbolic utilities The meaning and value imputed to the psychological attributes of a product can vary among cultures and are perceived as negative or positive.
Private brands
owned by retailers are growing as challengers to manufacturers' brands. Private brands provide the retailer with high margins
Globally, consumer services marketers face the following four barriers
protectionism, controls on transborder data flows, protection of intellectual property, cultural requirements for adaptation.
Complexity
the degree of complexity associated with product use.
Trialability
the degree of economic and/or social risk associated with product use.
Observability
the ease with which the product benefits can be communicated.
Global brand
uniformly positive worldwide brand associations, Economies of scale: enhance efficiency and cost savings when introducing other products with the brand name