Carbohydrates

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What is a ketohexose

A 6-carbon monosaccharide that is a ketose

What is a polysaccharide?

A carb that has a lot of monosaccharide units, which is called a polymer

What is a reducing sugar?

A carb that reduces another substance

(Just for reference) what is a chiral carbon

A carbon that must be bonded to FOUR DIFFERENT groups of atoms (13.2)

What is the formula of glucose, galactose, and fructose? and are they all isomers of each other?

C6H12O6, and they are all isomers of each other

What are the characteristics of amylose

Called a straight chain polymer, but polymers of amylose are coiled in a helical fashion

What is starch and where is it found

-A storage form of glucose in plants -Found as insoluble granules in rice, wheat, potatoes, beans, cereals

How much of amylose is in starch

20%

How much does glucose provide in our nutritional calories

50%

How much of lactose is in human and cows milk

6-8% human milk 4-5% cow milk

How much of amylopectin is in starch

80%

What is a aldopentose

A five-carbon monosaccharide that is an aldehyde

What is fructose

A ketohexose

What is an aldose

A monosaccharide where the carbonyl group (C=O) is on the first carbon as an aldehyde (CHO-)

What are the reducing sugars

All monosaccharides and some disaccharides -maltose and lactose are reducing sugars, but not sucrose

What digests dextrins in our body

Amylase in saliva and maltase in the intestine

What are the 2 polysaccharides that make up starch

Amylose and amylopectin

What are the 4 most important polysaccharides

Amylose, amylopectin, cellulose, glycogen

What is galactose

An aldohexose that comes from the disaccharide lactose, which is found in milk and milk proteins

What is glycogen and what is the structure

Animal starch -Glucose unitd are joined by alpha 1,4 glycosidic bonds but with branches of glucose by 1,6 glycosidic bonds occuring ever 10-15 glucose units

Why can horses, cows, and goats get glucose from cellulose

Because their digestive system has bacteria that provides enzymes (CELLULASE) to break down beta 1,4 glycosidic bonds

Where do disaccharide reactions occur between

Between the hydroxyl group onn carbon 1 and one of the hydroxyl groups on a second monosaccharide

What is another name for a amylopectin

Branched-chain polymer

How is high fructose corn syrup made?

By using an enzyme to break down sucrose to glucose and fructose -A mix of high fructose corn syrup with half fructose and half glucose is used in soda and baked foods

What is the major structural material of wood and plants

Cellulose

What is the difference in structure of amylose and cellulose

Cellulose is linked by BETA 1,4 glycosidic bonds Cellulose chains dont form coils but aligned in rows held by hydrogen bonds between hydroxyl groups

What is maltose used inside of

Cereals, candy, brewing of beverages

What is a substance that is almost pure cellulose

Cotton

What are the building blocks of the polysaccharides amylose, cellulose, and glycogen

D-glucose

What are the important polysaccharides polymers of

D-glucose

What is the building block of the disaccharides sucrose, lactose, and maltose

D-glucose

What are smaller saccharides made by starches that hyrolyze easily in water and acid

Dextrins

What forms when 2 monosaccharides combine in a dehydration reaction

Disaccharide

What is a carbohydrate that consists of 2 monosachharide units

Disaccharide

What is galactose important for

Extracellular membranes of the brain and nervous system

How do you determine where the L or D sterioisomer is

For compounds with 2 OR MORE chiral carbons (A chiral carbon structure looks like an aldose, page 441, end or section 13.2), you have to 1)See if the -OH group is on the left or right of the chiral carbon FURTHEST AWAY from the carbonyl group 2)If the -OH group is on the left, its an L stereoisomer -If the -OH group is on the right, its a D stereoisomer

What is obtained as one of the hydrolysis products of sucrose

Fructose

What is the sweetest carbohydrate

Fructose This is why people use it to diet because you dont need a lot of it to make something sweet

Where is glucose found

Fruits,veggies,corn syrup, honey

What is the condition where the enzyme needed to convert galactose to glucose is missing, so galactose accumulates

Galactosemia Accumulation of galactose in blood and tissue leads to cataracts, retardation, failure to thrive, liver disease

What happens when maltose in barley and grains is hydrolyzed by yeast enzymes

Glucose is obtained, and glucose can ferment to give ethanol

What is the most common carbohydrates and what type of carbohydrate is it

Glucose, monosaccharide

What is another name for aldotriose

Glyceraldehyde

What is the difference in structure of glycogen and amylopectin

Glycogen is more highly branched

What is lactose used inside of

In products that attempt to duplicate mother's milk

Is cellulose soluble or insoluble in water

Insoluble, which gives it a hard structure to cell walls in wood and fiber that are more resistant to hydrolysis than starches

What happens to polysachharides when there is a acid or enzyme present

It can be hydrolyzed to make many monosaccharide units

What are the most important monosaccharides

Lactose, galactose, fructose

What is the function of glycogen

Maintains blood level of glucose and provides energy between mealls

What are stereoisomers

Molecules with identical molecular formulas but they arent structural isomers -Atoms are bonded in the same sequence but are arranged differently

Can a monosaccharide be split into smaller carbohydrates

No

What is sucrose and what kind of carbohydrate is it

Ordinary table sugar Disaccharide Can be split by water when there is an acid or enzyme present to give one glucose molecule and one fructose molecule (fructose is a MONOSACCHARIDE)

What is glycogen a polymer in and where is it stored

Polymer of glucose, stored in liver and muscles of animals

What is another name for aldopentose

Ribose

What happens when someone doesnt have enough lactase

Since it hydrolyzes lactose, it stays undigested and bacteria in the color digests the lactose by fermentation, causing gas, boating, cramps

What is maltose obtained from and where is it found

Starch, it is found in germinating grains

What is the sugar we use to sweeten cereal, coffee, or tea

Sucrose

Where does most of the sucrose for table sugar come from

Sugar cane (20%) or sugar beets (15%)

What is a monosaccharide with 4 carbons

Tetrose

What is the difference between D-galactose and D-glucose

The arrangement on carbon 4 is different

What is the difference in arrangement of glucose and fructose

The locations of the carbonyl groups are different

What do dextrins do after being produced

They hydrolyze to maltose and glucose

What is another name for aldotetrose

Threose

What is a monosaccharide with 3 carbons

Triose

What is a ketose

a monosaccharide where the carbonyl group is on the second carbon as a ketone

What are the glucose molecules connected by in amylose and amylopectin,but what extra branch does amylopectin have

alpha 1,4-glycosidic bonds, but amylopectin has a extra branch of glucose attached by an alpha 1,6-glycosidic bond between carbon 1 on the branch and carbon 6 of the main chain

Why can't humans digest cellulose?

can't break beta 1, 4 linkage; don't have cellulase,we have alpha amylase instead

What elements make up carbohydrates?

carbon, hydrogen, oxygen

What is the structure of a monosachharide

chain of 3 to 8 carbons, one in a carbonyl group and the others attached to hydroxyl groups (-OH)

What is another name for glucose

dextrose or blood sugar

What is another name for ketohexose

fructose

Where is fructose found

fruit juices and honey

What is the most common hexose

glucose

What is another name for fructose

levulose and fruit sugar

What is another name for maltose

malt sugar

Where is lactose found

milk and milk products

What is another name for lactose

milk sugar

What is the simplest carbohydrate

monosaccharides

What are the most common disaccharides

sucrose, maltose, lactose

What is a glycosidic bond?

when two monosaccharide rings are bonded using a C-O-C bond (ether bond)


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