Chapter 46: Management of Patients With Gastric and Duodenal Disorders

Vasomotor symptoms associated with dumping syndrome

A nurse is providing care for a client recovering from gastric bypass surgery. During assessment, the client exhibits pallor, perspiration, palpitations, headache, and feelings of warmth, dizziness, and drowsiness. The client reports eating 90 minutes ago. What will the nurse suspect?

Mental confusion

Rebleeding may occur from a peptic ulcer and often warrants surgical interventions. Signs of bleeding include which of the following?

Liver Pancreas Duodenum

A 66-year-old African-American client has recently visited a physician to confirm a diagnosis of gastric cancer. The client has a history of tobacco use and was diagnosed 10 years ago with pernicious anemia. He and his family are shocked about the possibility of cancer because he was asymptomatic prior to recent complaints of pain and multiple gastrointestinal symptoms. On the basis of knowledge of disease progression, the nurse assumes that organs adjacent to the stomach are also affected. Which of the following organs may be affected? Choose all that apply.

Acute gastritis

A client comes to the clinic after developing a headache, abdominal pain, nausea, hiccuping, and fatigue about 2 hours ago. The client tells the nurse that the last food was buffalo chicken wings and beer. Which medical condition does the nurse find to be most consistent with the client's presenting problems?

Slows gastric emptying

A client is preparing for discharge to home following a partial gastrectomy and vagotomy. Which is the best rationale for the client being taught to lie down for 30 minutes after each meal?

"Be sure to wear sunscreen while taking this medicine."

A client is prescribed tetracycline to treat peptic ulcer disease. Which instruction would the nurse give the client?

Six small meals daily with 120 mL fluid between meals

A client is recovering from gastric surgery. Toward what goal should the nurse progress the client's enteral intake?

32.7

A client weighs 215 lbs and is 5' 8" tall. What would the nurse calculate this client's body mass index (BMI) as being?

15%

A nursing student is preparing a teaching plan about peptic ulcer disease. The student knows to include teaching about the percentage of clients with peptic ulcers who experience bleeding. The percentage is

"It can be caused by ingestion of strong acids." "You may have ingested some irritating foods." "Is it possible that you are overusing aspirin."

A patient has been diagnosed with acute gastritis and asks the nurse what could have caused it. What is the best response by the nurse? (Select all that apply.)

A partial gastrectomy is performed with anastomosis of the stomach segment to the duodenum.

A patient is scheduled for a Billroth I procedure for ulcer management. What does the nurse understand will occur when this procedure is performed?

Evaluate the client's understanding of the procedure.

As a nurse completes the admission assessment of a client admitted for gastric bypass surgery, the client states, "Finally! I'll be thin and able to eat without much concern." How should the nurse intervene?

Duodenal ulcers

Clients with Type O blood are at higher risk for which of the following GI disorders?

O

Peptic ulcer disease occurs more frequently in people with which blood type?

IBW = 145 lbs; weight = 290 lbs; BMI = 31 kg/m2

Review the following four examples of ideal body weight (IBW), actual weight, and body mass index (BMI). Using three criteria for each example, select the body weight that indicates morbid obesity.

Assess the client's abdomen and vital signs.

When caring for a client with an acute exacerbation of a peptic ulcer, the nurse finds the client doubled up in bed with severe pain in the right shoulder. What is the intial appropriate action by the nurse?

Hemoglobin and hematocrit

Which diagnostic test would be used first to evaluate a client with upper GI bleeding?

Perforation of the peptic ulcer

A client is in the hospital for the treatment of peptic ulcer disease. The client reports vomiting and a sudden severe pain in the abdomen. The nurse then assesses a board-like abdomen. What does the nurse suspect these symptoms indicate?

Omeprazole

Which medication classification represents a proton (gastric acid) pump inhibitor?

Famotidine

Which medication is classified as a histamine-2 receptor antagonist?

Diet

Which of the following appears to be a significant factor in the development of gastric cancer?

Removal of the tumor

Which of the following is the most successful treatment for gastric cancer?

Curling ulcer

Which ulcer is associated with extensive burn injury?

pain 2 to 3 hours after a meal.

The nurse recognizes that the client diagnosed with a duodenal ulcer will likely experience

Include two protein snacks per day. Eat slowly. Eat three meals per day.

Which of the following dietary guidelines should be followed following bariatric surgery? Select all that apply.

Pain relieved by antacids

Which of the following is considered an early symptom of gastric cancer?

Prevents ulceration in clients taking nonsteroidal anti-inflammatory drugs (NSAIDs)

The nurse is teaching a client with peptic ulcer disease who has been prescribed misoprostol. What information from the nurse would be most accurate about misoprostol?

drink liquids only between meals.

A nurse is caring for a client who underwent a subtotal gastrectomy. To manage dumping syndrome, the nurse should advise the client to:

Curling's ulcer

A client sustained second- and third-degree burns over 30% of the body surface area approximately 72 hours ago. What type of ulcer should the nurse be alert for while caring for this client?

Notify the health care provider.

A client undergoes total gastrectomy. Several hours after surgery, the nurse notes that the client's nasogastric (NG) tube has stopped draining. How should the nurse respond?

Correcting nutritional deficits

A client with gastric cancer is having a resection. What is the nursing management priority for this client?

Endoscopy

A health care provider suspects that a client has peptic ulcer disease. With which diagnostic procedure would the nurse most likely prepare to assist?

Nothing by mouth

A nurse is caring for a client with active upper GI bleeding. What is the appropriate diet for this client during the first 24 hours after admission?

Hematemesis

The nurse is assessing a client with an ulcer for signs and symptoms of hemorrhage. The nurse interprets which condition as a sign/symptom of possible hemorrhage?

"I will have to take vitamin B12 shots up to 1 year after surgery."

A nurse is performing discharge teaching with a client who had a total gastrectomy. Which statement indicates the need for further teaching?

Billroth I

A client is scheduled for removal of the lower portion of the antrum of the stomach and a small portion of the duodenum and pylorus. What surgical procedure will the nurse prepare the client for?

decaffeinated coffee.

The nurse is creating a discharge plan of care for a client with a peptic ulcer. The nurse tells the client to avoid

Awakening in pain

The nurse is evaluating a client's ulcer symptoms to differentiate ulcer as duodenal or gastric. Which symptom should the nurse at attribute to a duodenal ulcer?

Famotidine will inhibit gastric acid secretions.

A client has been taking famotidine at home. What teaching should the nurse include with the client?

Dumping syndrome

A client who had a Roux-en-Y bypass procedure for morbid obesity ate a chocolate chip cookie after a meal. After ingestion of the cookie, the client reported cramping pains, dizziness, and palpitation. After having a bowel movement, the symptoms resolved. What should the nurse educate the client about regarding this event?

Hemorrhage

A client with severe peptic ulcer disease has undergone surgery and is several hours postoperative. During assessment, the nurse notes that the client has developed cool skin, tachycardia, labored breathing, and appears to be confused. Which complication has the client most likely developed?

Most clients are asymptomatic during the early stage of the disease.

Which is a true statement regarding gastric cancer?

It leaves a metallic taste in the mouth.

Which is a true statement regarding the nursing considerations in administration of metronidazole?

gram-negative bacteria.

The nurse is conducting a community education program on peptic ulcer disease prevention. The nurse includes that the most common cause of peptic ulcers is:

Refrain from food until the GI symptoms subside.

The nurse advises the patient who has just been diagnosed with acute gastritis to:

"I have learned some relaxation strategies that decrease my stress."

The nurse determines that teaching for the client with peptic ulcer disease has been effective when the client makes which statement?

Nasogastric tube insertion

The nurse in the ED admits a client with suspected gastric outlet obstruction. The client's symptoms include nausea and vomiting. The nurse anticipates that the physician will issue which order?