nutr 386_ exam 2_ quiz 11
A foodshed is a
geographic region from which a community is fed.
In the United States, in addition to paying for water, most municipalities impose fees for
processing waste water
In the United States, in addition to paying for water, most municipalities impose fees for
processing wastewater
T/F Composting is a form of recycling.
true
Pre-consumer waste can be composted
almost anywhere
Both freshwater and saltwater fish and shellfish can be produced on farms. This is known as
aquaculture
Energy Star office equipment should
be turned off during non-working hours.
In the United States, foods labeled as organic are foods which are
certified by the USDA as meeting the standards of the "National Organics Program".
CSA is the acronym for
community supported agriculture
In lighting, CFL means
compact fluorescent light
One of the major goals of recycling is to
divert materials away from landfills.
T/F Plants that have been developed using biotechnology cannot be part of a sustainable food system.
false
In food production, social justice involves caring for
farm workers
Of the following, the foodservice appliance that uses the most energy is the
fryer
The Sustainable Food Systems Model denotes inputs as
human and natural resources.
In lighting, LED means
light-emitting diode
Post-consumer waste is generally composted in rural areas because the ___________ in the waste attracts scavengers.
protein
Lifecycle cost calculators for lighting and foodservice equipment take into account. Correct!
purchase price, operating costs, and maintenance.
T/F Plants that have been developed using biotechnology cannot be labeled organic.
true
Sustainability is usually defined as meeting the needs of the present
without compromising the ability of future generations to meet their own needs.