Prelude to wine
What are the main tastes of wine?
Sweet, sour and sometimes bitter
What is corked wine
A musty aroma caused by the organic compound trichloroanisole smells wet or mildewed cardboard
What does the term "brix" refer to?
A winemakers measure of sugar in grapes
What does "noble rot" refer to?
Botrytis cinerea a type of rot causing a distinctive honey flavor to the grape/wine due to decreased water content
What is the difference between bouquet and aroma
Bouquets total smell of the wine; aroma the smell of the grapes
How is white wine made from red grapes?
By removing the skins immediately after pickling
What is vertical tasting
Comparing wine from different vintages
What is phylloxera?
Grape louse
What are the three sources that go into a wine's flavor?
Grapes, fermentation, maturation and aging
What is terroir?
It is the somewhereness of a particular region or vineyard, including soil makeup and geography; sunlight, weather and climate; rainfall; the natural plant life of the area; and many other elements
How is sulfur dioxide used in winemaking
Natural antioxidant; preservative; disinfectant
Name three grapes that have high tannin?
Nebbiolo, Cabernet Sauvignon, Syrah/Shiraz
What happens to the color of red wines as they get older
Reds lose color
Where does tannin come from
Skins, pits and stems of the grapes
What is maceration?
Soaking in the mist to extract aromas, tannins and color from the skins
What is the percentage range of alcohol in table wine, sparkling wine and fortified wine?
Table 8-15% sparkling 8-12% fortified wine 17-22%
Define the term chaptalization
The addition of sugar to wine before fermentation therefore yeast can generate more alcohol
What factors can you use when judging if a wine will last more than five years
The color (red longer) and the grape; the vintage; where the wine comes from; how the wine was made vinification (maceration) ; wine storage condition
What is must?
The juice and skin mixture that comes from the grapes
What is residual sugar
The undigested natural sugar left from the grape after fermentation
What does a vintage on a bottle indicate
The year the grapes where harvested
Why should you swirl a wine before smelling it
To allow oxygen to get into the wine and To allow the release of the esters ethers and aldehydes
What species of grape is used to make the most wine?
Vitis vinifera
What happens to the color of white wines as they get older
whites gain color