homework and book ?s
These provide recommended percent of energy intake for carbohydrate, protein, and fat.
Acceptable Macronutrient Distribution Range
Eliminating dairy products (which contain lactose), wheat, bananas, corn, potatoes, milk, eggs, peas, and coffee provides relief to some with
IBS
Linda has heard that the acidic environment of the stomach is similar to that of a car battery. If the stomach is so acidic, why doesn't the acid eat away at the stomach lining and cause holes in the stomach?
The stomach is lined with a layer of mucus that protects it.
Measuring various aspects of the body including height, weight, circumference, and body composition
anthropometric
Measuring the contents of nutrients and nutrient by-products in the blood, urine, and feces
biochemical
A moistened mass of food swallowed from the oral cavity into the pharynx is called a
bolus
We receive energy in the form of ______- contained in foods we eat.
calories
A nutrient is considered to be _______- if, when left out of the diet, it leads to a decline in biological function.
essential
The primary nutrient that bile is responsible for digesting and absorbing is
fat
Bile storage is concentrated in the
gallbladder
Many of the top ten leading causes of death in the United States have a strong correlation to what a person decides to eat or not eat during his or her lifespan. What are the top two leading causes of death in the United States?
heart disease and cancer
Symptoms of _________ may include itching, pain, and bleeding.
hemorrhoids
Symptoms of ___________________ `include rectal bleeding, diarrhea, abdominal pain, weight loss, and fever.
inflammatory bowel disease
Symptoms of _____________ include irregular bowel function (diarrhea, constipation, or alternating episodes of both), abdominal pain, and abdominal distension.
irritable bowel syndrome
Bile is necessary for some nutrient digestion and absorption; bile is produced in the
liver
Chemical substances that are found in foods are called
nutrients
The science of ______ involves the relationship between food and health.
nutrition
Glucagon and insulin are two hormones that regulate glucose levels and both are produced in the
pancreas
Muscular contractions occurring throughout the GI tract that move food along are collectively called
peristalsis
The throat is otherwise known as the )______-, an organ that is located at the back of the oral and nasal cavities.
pharynx
Large meals and foods such as citrus fruits, chocolate, caffeinated drinks (e.g., coffee), fatty and fried foods, garlic, onion, spicy foods, and tomato-based foods (e.g., spaghetti sauce and pizza) may increasE
reflux
the most common treatment for gallstones.
surgical removal of the gallbladder
Physical evidence of any diet-related disease (hypertension and skin rashes
clinical
Examination of how a person eats for 24 hours or over several days
dietary
A person's education and economic background
environmental
Located near the throat, the ______ is the flap of tissue that prevents food from entering the trachea.
epiglottis
The _________ is a long tube in the GI tract that connects the throat with the stomach.
esophagus
Preventing ____________ includes maintaining a healthy weight, avoiding rapid weight loss, choosing plant instead of animal protein, eating a high-fiber diet and magnesium-rich foods, using unsaturated fats, such as olive oil, and regular physical activity also is important.
gallstones
Symptoms of _______ can include intermittent pain in the right upper abdomen, pain between the shoulder blades or near the right shoulder, nausea, vomiting, gas, and bloating.
gallstones
Bicarbonate is a base with an alkaline pH that neutralizes the acidity of chyme as it moves from the _______ to the ______
stomach to the small intestine.