PrepU Gastrointestinal
When preparing a client for a scheduled colonoscopy, the nurse should tell the client that this procedure will involve: a) administering an antibiotic to decrease the risk of infection. b) cleansing the bowel with laxatives or enemas. c) placing the client on a full-liquid diet 48 hours before the procedure. d) administering meperidine IM to prevent pain during the procedure.
b) cleansing the bowel with laxatives or enemas.
The nurse is caring for a client recently diagnosed with hepatitis C. In reviewing the client's history, what information will be most helpful as the nurse develops a teaching plan? The client: a) has a history of exercise-induced asthma. b) has a known history of sexually transmitted disease. c) is a scientist and is frequently exposed to multiple chemicals. d) traveled to Central America recently and ate uncooked vegetables.
b) has a known history of sexually transmitted disease.
The nurse is checking the client's chart for possible contraindications, before administering meperidine, 50 mg I.M., to a client with pain after an appendectomy. The nurse should hold the meperidine when she sees an order for what type of drug? a) An antibiotic b) An antiemetic c) A loop diuretic d) A monoamine oxidase (MAO) inhibitor
d) A monoamine oxidase (MAO) inhibitor
A client is scheduled for oral cholecystography. Prior to the test, the nurse should: a) have the client drink 1,000 mL of water. b) give tap-water enemas until clear. c) administer an intravenous contrast agent the evening before the test. d) ask the client about possible allergies to iodine or shellfish.
d) ask the client about possible allergies to iodine or shellfish.
The nurse is caring for a client diagnosed with diverticulitis. Which intervention is most appropriate? a) Administer pain medication to decrease intestinal spasms. b) Have client adhere to a low fiber diet. c) Suggest client do gentle exercises. d) Increase fluid intake to 10 glasses per day.
a) Administer pain medication to decrease intestinal spasms.
