Chapter 4 INFECTION CONTROL
Antiseptics generally contain a high volume of _________________.
Alcohol
Which of the following is not a disinfectant for surfaces or implements?
Alcohol
The body prevents and controls infections through which are the following?
Antitoxins
In most instances, clients who are infected with the hepatitis B virus or other bloodborne pathogens are _________________.
Asymptomatic
Towels, linens, and capes that are not thoroughly dried may grow ________________.
Bacteria
When washing your hands, use liquid soaps in pump containers because _____________ can grow in bar soaps.
Bacteria
Which of the following are single-celled microorganisms that have both plant and animal characteristics?
Bacteria
Disinfection is not effective against___________.
Bacterial Spores
When bacteria reach their largest size in the active phase, they divide into two new cells. What is the division called?
Binary fission
Which of the following keep the body in a chronic inflammatory state that is painful and inhibits healing?
Biofilms
Which of the following can be irritating to the lungs if you inhale the fumes?
Bleach
HIV is spread from person to person through blood and, less often, through____________.
Body fluids
An item must remain submerged in the disinfectant for ____________ unless the product label specifies differently.
10 minutes
Water heaters should not be set at higher than _________________ degrees Fahrenheit.
130
Remove hair particles from clipper blades with ________________.
A stiff brush
The vast majority of contaminants and pathogens can be removed from the surfaces of tools and implements through proper_________.
Cleaning
Which of the following is a mechanical process (scrubbing) using soap and water or detergent and water?
Cleaning
What type of bacteria rarely demonstrate self-movement and are transmitted in the air, dust, or within the substance in which they settle?
Cocci
The time as listed on the product label required for the disinfectant to be visibly moist to be effective against pathogens is called ____________ time.
Contact
Staphylococci are pus-forming bacteria that grow in ___________.
Custers like bunches of grapes
What should you never mix with bleach?
Detergents
The most common way contagious infections spread is through____________.
Dirty hands
Which of the following are chemical products that destroy most bacteria, fungi, and viruses on surfaces?
Disinfectants
A leather strop or holster is a porous material and as such cannot be___________________.
Disinfected
What type of incident is contact with nonintact skin, blood, body fluid, or potential infectious materials that is the result of the performance of a worker's duties?
Exposure
Laws are written by___________.
Federal and State Legislatures
Staph bacteria is responsible for__________.
Food poisoning
During the inactive stage, certain bacteria can_______________.
Form pores
When cutting a child's hair, how should you hold the child's head?
Gently but firmly
For all of your clippers or outliners, it is important to __________________ the parts regularly.
Grease and Oil
Bleach must be stored away from ________________.
Heat and light
Which of the following blood borne viruses can live on a surface outside the body for long periods of time?
Hepatitis
Which of the following works well as an antiseptic?
Hydrogen peroxide
AIDS is a disease that breaks down the body's___________________.
Immune
The presence of soap in most disinfectants will cause them to become______________.
Inactive
A (n) _____________ is the invasion of body tissues by disease-causing pathogens.
Infection
Pathogenic bacteria, viruses, or fungi cannot enter the body through which of the following?
Intact skin
Hepatitis is a blood borne virus that causes disease and can damage what body organ?
Liver
All of the following are bacterial infections, that without proper treatment, can become systemic and can have devastating consequences that can result in death.
Methicillin-resistant staphylococcus aureus (MRSA)
A disinfectant that is a fungicidal is capable of destroying___________.
Molds
Ignorance of the law is not an acceptable reason or excuse for___________.
Noncompliance
Hospital disinfectants are effective for cleaning blood and body fluids from _________ surfaces.
Nonporous
What standards address issues relating to your right to know about any potentially hazardous ingredients contained in the products and how to avoid these hazards?
OSHA standards
As a precaution, you should always test the water temperature _______________ before applying to a clients hair or scam.
On the inside of your wrist
Blood may carry ___________, so you should never touch an open sore or a wound.
Pathogen
What type of bacteria are harmful microorganisms that can cause disease or infection in humans when they invade they body?
Pathogenic
Disinfectants are ___________ and can be harmful if absorbed through the skin.
Pesticides
_____________ are excellent at removing grime and oils from metals.
Petroleum distillates
Which of the following are a form of formaldehyde, have a very high pH, and can damage the skin and eyes?
Phenolic disinfectants
Tuberculocidal disinfectants are often referred to as____________.
Phenolics
Which of the following are known carcinogens?
Phenolics
Diplococci are spherical bacteria that grow in pairs and cause diseases such as___________.
Pneumonia
As a professional barber, you should be aware of your environment so that you can eliminate ________________.
Potential hazards
What is one of the most important actions you can take to prevent spreading germs from one person to another?
Proper hand washing
When handling an exposure incident, once your hands are clean you should immediately _________________.
Put on gloves
Federal and state agencies regulate the practice of barbering. State agencies_______.
Regulate licensing
A common contagious disease that would prevent a barber from servicing a client would be ____________.
Ringworm
___________ establish specific standards of conduct and can be changed or updated frequently.
Rules
Both federal and state laws require that manufactures supply a(n)___________ for all chemical products manufactured and sold.
Safety Data Sheet
The CDC requires autoclaves be tested weekly to ensure they are properly sterilizing implements. The accepted method is called a ____________ test.
Spore
At the shampoo bowl, be carful how you handle the _________________.
Spray hose
What type of bacteria are pus-forming and grow in clusters like bunches of grapes?
Staphylococci
______________ is the process that destroys all microbial life, including spores.
Sterilization
Should you accidentally cut a client, your first action should be to __________________.
Stop the service immediately
What type of infection is it where the pathogen has distributed itself throughout the body rather than staying in one area or organ?
Systemic
What agency registers all types of disinfectants sold and used in the United States?
The EPA
One action of the biofilm community is to resist_________.
The body's defense mechanisms
In the barbershop, the spread of blood borne pathogens is possible whenever__________.
The skin is broken
On a Safety Data Sheet, what category would include routes of exposure, related symptoms, and acute and chronic effects?
Toxicology Information
______________ are poisonous substances produced by some microorganisms such as bacteria and viruses.
Toxins
___________________ do not disinfect or sterilize.
UV light units
Which of the following was first introduced in 1987 to reduce the spread or the transmission of blood borne pathogens within the healthcare setting?
Universal Precautions
Before you begin cleaning a conductor cord, always double-check that it is ____________.
Unplugged
HIV is spread daily through the sharing of needles by intravenous drug users and by________.
Unprotected sexual contact
Which of the following can prevent viruses from growing in the body?
Vaccinations
Which of the following is capable of replication only through taking over the host cell's reproductive function?
Viruses
You should remove all _______________ from your tools and implements before washing.
Visible hair
All electrical appliances and tools should be stored safely when in proximity to __________.
Water
Sharp disposables should be disposed of in _______________.
a sharps container
On Safety Data Sheets, emergency procedures, protective equipment, and proper methods of containment and cleanup are listed as _____________.
accidental release measures
Effective sterilization typically requires the use of a (n) _______________.
autoclave
The presence of pus is a sign of a ___________.
bacterial infection
Your clothing should be ______________.
comfortable
All employees should be instructed in _______________ use.
fire extinguisher
As a professional barber, your most important responsibility is to______________.
protect your clients health and safety
An inflammation is characterized by_______________.
redness, heat, pain, and/or swelling
It is important to wear _________________ while disinfecting nonelectrical tools and implements.
safety glasses and gloves