Steps to Fermentation

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What is the number of ATP molecules from one glucose molecule in lactic acid and alcoholic fermentation

2

What products are formed in Alcoholic Fermentation

2 Ethyl Alcohol molecules 2 CO2 2 NAD+

What are products of Lactic Acid Fermentation

2 Lactic Acid molecules 2 NAD+

What are the products of Glycolysis in both types of fermentation

2 Pyruvic acid molecules 2 NADH (for the E.T.C) 2 ATP molecules (net gain)

What type(s) of cell does Lactic Acid Fermentation occur

Eukaryotic and Prokaryotic cells

What is broken down in both types of fermentation

Glucose

What is the 1st step of Lactic Acid Fermentation and Alcoholic Fermentation

Glycolysis

What are the two types of fermentation when no oxygen is present

Lactic Acid and Alcoholic Fermentation

What type(s) of cells does Alcoholic Fermentation occur

Prokaryotic

How is glycolysis started in both lactic acid and alcoholic fermentation

by supplying energy from 2 ATP molecules

Examples of when lactic acid fermentation occurs

exercising muscle cells vigourously and bacteria in producing yogurt

Where does Glycolysis take place in the cell

in the cytoplasm

What happens to the NAD+ at the end of each cycle

it gets recycled back into glycolysis


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