Nutrition Final

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Low fluid intake in older adults may be caused by

-less intense feelings of thirst -chronic disease -certain medications -reduced ability of the kidneys to concentrate urine

throughout the adolescent years, both males and females gain about ____ % of their adult height

15

Women who begin pregnancy at a normal BMI should gain about ____ pounds during pregnancy.

15 - 25

Total calorie needs peak for females at about age ____.

15-16

About 1 in _____ pregnancies results in a spontaneous abortion, often before a woman even realizes she is pregnant.

2

by the age of ____ years, body water levels are similar to those of adults

2-3 years

When adolescence ends, females have ____ as much lean body mass as males.

2/3

After age ____ or so, the rate of cell breakdown begins to exceed the rate of cell renewal.

30

staring around age ___, organ size and efficency begins to decrease

30

During the second trimester a pregnant woman needs an additional____ kcal per day.

350

according to present day growth charts, an infant will double it's birth weight at about ____ months of age and triple the birth weight at about ____ months

4-6 ; 12

What. precent of calories should total fat make up in an infants diet

40-55%

Additional energy requirements for lactation are approximately _______ kcal per day.

400-500

For the pregnant woman, the RDA for protein increases by ___ over prepregnancy needs.

50

during the first year of life the infant increases, in length by____% over what it was at birth

50

Who may not receive sufficient protein?

Adults with limited budgets Adults with chewing problems Adults who are lactose intolerant

Which is a good indicator of recent nutritional status?

BMI for age

which us government program distributes surplus agricultural products

Commodity Supplement. food program

What do preschool children like to eat?

Familiar foods Foods served at comfortable temperatures Mild flavors Crisp-textured foods

which is true about growth in height

It cannot occur after the epiphyses fuse.

Which is true of the Congregate Meal Program

It is part of the Older Americans Act.

Why is cow's milk not recommended for infants?

Its protein content is too high.

After the eight week of pregnancy, the developing offspring is known as _____

a fetus

Maternal nutrient deficiencies or exposure to toxins can cause _____ in the fetus.

abnormal organ function

Except for pregnancy and lactation, the total quantities of nutrients and calories needed during ____ are greater than any other stage of the life cycle.

adolescence

A baby should be burped ________.

after 1-2 ounces of formula

which foods are not likely to appeal to preschool children

all choices: beef stew, spicy chicken, tuna casserole

a common cause of iron deficiency anemia in adulthood is

all choices: bleeding ulcers, use of aspirin, bleeding hemorrhoids

In adulthood, a nutritious diet can help to ________.

all choices: delay onset of disease, recover more quickly from disease, increase mental and physical wellbeing and social

a nursing infant is getting enough milk if the infant

all choices: has three to four diapers per day, shows normal weight gain, does not spit up

which is the recommended treatment for childhood obesity

all choices: increased physical activity, decrease fatty foods, modify behaviors

why do infants have a greater need for water than older humans

all choices: infants have a high body surface area, greater proportion of body water, kidneys are not as efficent

severe zinc defficenies during pregnancy can cause

all choices: premature birth, fetal growth retardation,

the preschool years are characterized by_____.

all f the choices: slower growth rate, decrease appetite, changes in eating behavior

which is true about the supplemental nutrition assistance program

all of the choices

a maternal practice that can be harmful to the fetus is____.

all of the choices: fasting, smoking, low carb diet

a characteristic of a favorable pregnancy outcome is ____

all of the choices: healthy infant, infant weighs at least 5.5 lbs., pregnancy of at least 37 weeks

during pregnancy, women who are ____ should have a multivitamin and mineral supplement

all of the choices: teenagers, vegans, low income, smokers

Edema during late pregnancy is a problem if ________.

all of these choices

according to the dietary guidelines for Americans, a goal for adults is to

all of these choices

Which is NOT a current hypothesis about the cause of aging?

all of these choices:

which of these conditions indicates that a woman needs to pay particular attention to the quality f her diet during pregnancy

all of these choices: diabetes, eating disorder

With the possible exception(s) of _____, human milk provides all the nutrients needed during the first 6 months of life.

all of these choices: vitamin D, iron, and flouride

the physiological anemia of pregnancy is a result of___

an increase in the mothers blood volume

breastfeeding is not reccomended when mothers _____

are undergoing chemotherapy or have HIV infection

Calorie needs decline after age 30 years or so because

basal metabolism declines

high protein diets are not good for infants

because the infant's kidneys cannot clear large amounts of urea every day

A small for gestational age infant

below 5.5 pounds

A characteristic of preeclampsia is____.

blurred vision and headaches

a pregnant woman who is vegan needs to take____ nutrient supplements.

calcium and iron

Consuming alcohol while breastfeeding ________.

causes babies to have disrupted sleep patterns

during pregnancy women should try to _______ each day

drink three cups of milk or milk products

growth plates at the end of long bone are called

epiphysis

To keep gestational diabetes under control, recommendations for pregnant women include ________.

excercise

Infants and children who do not grow at the expected rate for several months are more than likely experiencing

failure to thrive

the diets of adults tend to be high in

fat

Participation in WIC is associated with ________.

fewer infant deaths

neural defects may occur when women consume too little ___ before becoming pregnant

folate

Compared to pregnancy, the RDA for nutrients changes during lactation ________.

for many nutrients but not, proportionately

For the best pregnancy outcome, overweight women (BMI > 26 to 29) should ________.

gain about 15-25 pounds during pregnancy

which determines the rate of aging

genetics, lifestyle, environment

an infants birth weight is closely related to

gestation length mother's prepregnancy weight weight the mother gains during pregnancy All of these choices are correct

Comparison of morbidity can be defined as

having the greatest number of healthy years and the fewest number of years with illness

which is an example of usual aging

increase in body fatness

which component of weight gain accounts for the greatest amount of increased weight during pregnancy

infant

which of the following is not true about the placenta

it provides nourishment to the zygote

Which protein in human milk increases iron absorption?

lactoferin

the primary carbohydrate in the diet of most infants is ___

lactose

a low birth weight infant weighs

less than 5.5 pounds

To help children develop good nutritional habits, ________.

let children make some choices about the food they eat

Inadequate intake of ____ in adults may contribute to loss of bone strength and mental confusion.

magnesium

it is reccomended that honey not be given to infants because it

may contain clostridium botulinum spore

Adolescents often have smaller babies than mature women. They are advised to gain more weight during pregnancy to ________.

meet the mothers growth needs

Compared to foremilk, hind milk has

more fat

the RDA for iron during pregnancy increases greatly. To reach this level, the pregnant women may

need to take a low dose iron supplement

Typical signs of dehydration in an infant are ________.

no or few tears when crying

If human milk or infant formula are not available, ____ can provide a safe, nutritious alternative for infants.

none are healthy alternatives `

to minimize nausea during pregnancy, pregnant woman should_____.

none of the above

Which of the following factors may deplete a woman's nutrient stores

numerous previous pregnancies

the largest group of adults at risk for nutrient deficencies is

older adults living in long term care facilities

The let-down reflex in breastfeeding is controlled by ________.

oxytocin

the practice of eating non food substances

pica

which is not a common meal time challenge with preschoolers

pica

Maternal iron deficiency anemia can cause

premature birth infant death labor complications

A diet rich in fiber helps adults to ________.

reduce risk of heart disease

Which cereal is least likely to cause allergies in infants?

rice

When serving a food for the first time to an infant, ________.

single ingredient, only a few bites, wait to serve a new food

infant born after 37 weeks and weigh less than 5.5 lbs. are labeled ___

small for age

introducing solid foods to infants diet before the infant needs them can___

strain the young infants organs

which is not a sign that an infant may be ready for solid foods

the infant can sit alone with support

the high metabollic rate of infants results from

the large surface area of its body

the dietary reference it takes for adults do not take into consideration aging related changes in____

they take into account all these things

during adulthood, nutrients are used primarily

to maintain the body

An infant's birth weight ________ during the first year of life.

triples

the protien needs of an infant are about _____ as much per pound of body weight as adults

twice

Instead of a double cheeseburger from a fast food restaurant for lunch, the hungry adolescent could make a healthier choice by choosing ____ instead.

veggie pizza

The diets of adults tend to be low in

vitamin D zinc magnesium folate

why is vitamin D a nutrient of particular concern in older adults

vitamin D synthesizes in the skin slows

on average a full term infant at birth_____.

weighs 7-8 lbs. and is about 20 inches long

to avoid constipation, pregnant woman should increase the intake of____.

whole grain bread, bran, and fruits


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