Energy Drinks Module 1

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Which of the following best describes potential energy?

Stored energy or energy that has the ability to do work because of its position

Which of the following best describes energy?

The capacity or power to do work, or to transfer power elsewhere

Which of the following is most directly responsible for the specific properties of a molecule?

The functional groups that are attached to it

What is commonly found in energy drinks?

Vitamins

Where do nutrients store their energy?

Within the chemical bonds of their molecule structure

the three components that are found in all amino acids

- Carboxyl -Variable R group -Amino group

What are the types of carbohydrates?

- Disaccharides - Polysaccharides - Monosaccharides

What are examples of carbohydrates?

- Glucose - Lactose - Starch

What molecules are considered polymers?

- Polysaccharides -DNA -Proteins

What is typically found in energy drinks?

- Vitamins - Minerals

What are the classes of lipids?

-Phospholipids -Cholesterol -Triglycerides

The three major classes of energy nutrients

-Proteins -Carbohydrates -Lipids

Which of the following is one of the main roles of carbohydrates within living organisms?

-Providing energy storage in plants and animals -Providing energy for life processes -Providing structural support for plants

examples of polymers- molecules made of smaller subunits.

-lipids -DNA -Proteins

Molecules that are examples of lipids

-phospholipids -oils -cholesterol

1) Individual monomer unit, examples include glucose and fructose 2) Two monomers units bonded together examples include lactose and sucrose 3) Many monomer units bonded together, examples include starch and glycogen

1) monosaccharide 2)disaccharide 3)polysaccharide

Energy types in order to describe their flow.

1. Solar energy 2. Chemical 3. Mechanical Energy

In humans, the energy from food is converted into ______, the molecules that is used for all life processes.

ATP

The molecule that is responsible for all of the energy-requiring processes of a cell is called

ATP

When humans consume food, the energy that results from its breakdown is converted into a molecule called _____ that is used for all cellular activities.

ATP

Which of the following best describes the structure of ATP?

ATP molecules are composed of a ribose sugar, a nitrogen-containing adenine molecule, and three phosphate groups.

Which of the following is a role that proteins play in living organisms?

Act as enzymes to digest nutrient molecules

Which of the following statements best describes the structure of carbohydrates?

Carbohydrates are composed of one or more monosaccharides, which are small ringed structures that have carbon, hydrogen, and oxygen in a 1:2:1 ration.

Nutrients store energy in the nuclei of their atoms. T or F?

False: Energy is stored within the chemical bonds between the atoms of a compound.

T or F: Nutrients store energy in the nuclei of their atom

False: This statement is not true. Energy is stored within the chemical bonds between the atoms of a compound.

T or F: Carbohydrates have carbon, hydrogen, and oxygen in a 1:4:1 ration.

False; Carbohydrates have carbon, hydrogen, and oxygen in a 1:2:1 ration.

Molecules that contain both carbon and hydrogen and provide energy for life processes are called

Organic molecules

Which of the following describes one of the functions of lipids in living organisms?

Provide long-term storage of energy?

Which of the following best describes a functional group?

Special combinations of atoms that attach to hydrocarbon chains and rings to form organic nutrients.

Proteins are organic nutrient molecules that are composed of individual units called

amino acids

Organic energy nutrients that contain carbon, hydrogen, and oxygen in a 1:2:1 ratio are called

carbohydrates

Organic nutrient molecules that provide an energy source to cells, as well as provide structural support, are called

carbohydrates

Which of the following is one of the major classes of energy nutrients that the body digests for energy production?

carbohydrates

The energy contained within the glucose bonds found in some food molecules is called

chemical energy

When the bonds within a chemical molecules are broken ______ is released, which fuels life processes.

energy

Forms structural components of leaves, stems, and roots

fiber

Special combinations of atoms that are found attached to hydrocarbon chains or rings are called

functional groups

preferred source for energy production

glucose

Short-term energy storage in animals

glycogen

What is an example of a carbohydrate?

glycogen

the mechanical energy of movement is called

kinetic energy

Organic nutrient molecules that provide energy storage, cell membrane function, and hormone production are called

lipids

The energy that is possessed by an object because of its motion or its position is called

mechanical energy

Glucose is an example of a type of molecule called a ______ because it bonds together to forms long chains of starch.

monomer

Chemical bonds join small molecules called ________ monomers to make larger molecules called polymers.

monomers

Small molecular subunits called _____ form chemical bonds to make large polymers.

monomers

The smaller individual units that combine to form complex carbohydrates are called

monosaccharides

When referring to molecules, the term "organic" means

organic molecules contain both carbon and hydrogen

Chemical bonds join small monomers to create larger molecules called

polymers

Large molecules that are composed of two or more repeating smaller units are called

polymers

Many amino acids join together to form

proteins

The process of photosynthesis converts _____ energy, which is the source of all energy on Earth, into chemical energy, which is usable by organisms for life processes.

solar

long-term energy storage in plants

starch

Which of the following best describes kinetic energy?

the energy of motion

Accepted explanations for aspects of the natural world are called _______

theories

Of the following summaries of energy drink ingredients, select that which is LEAST likely to be included.

waters, sugars, fats, and proteins


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