Biochemistry exam 3

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When two monosaccharides combine, the new C-O bond that joins the two rings together is called what?

Glycosidic linkage

What info does the term aldotriose tell you?

Has 3 C atoms and an aldehyde

What info does the term aldohexose tell you?

Has 6 C atoms and an aldehyde

What is a mixed triacylglycerol?

Have 2 or 3 different fatty acids

What are 3 types of non-hydrolyzable lipids?

Steroids, fat-soluble vitamins, and eicosanoids

What is another name for an alditol?

Sugar alcohol

Why is starch water soluble?

The OH groups aren't buried in a 3-D network, they are available for H-Bonding with H20 molecules.

What determines whether a tricylglycerol is a fat or an oil?

The identity of the 3 fatty acids

What is a glycogen?

The major form in which polysaccharides are stored in animals

Are fats solid or liquid at room temp?

Fats are solids at room temp

What is the difference between a fat and an oil?

Fats have higher melting points and they are solids at room temp. Oils have lower melting points and are liquids at room temp.

Fats are generally formed from fatty acids having ______ double bonds.

Few

Which monosaccharide combines with glucose to form sucrose?

Fructose

Which monosaccharide combines with glucose to form lactose?

Galactose

Are lipids generally polar or nonpolar?

Generally nonpolar

What is the repeating unit found in cellulose, starch, and glycogen?

Glucose

What product is formed when glycogen undergoes hydrolysis?

Glucose

What product is formed when starch undergoes hydrolysis?

Glucose

Which sugar is referred to when blood sugar is measured?

Glucose

Which sugar is the building block to form cellulose and starch?

Glucose

Which sugar, when metabolized, provides energy for our cells?

Glucose

What are the products of photosynthesis?

Glucose and oxygen

What are fatty acids?

They are carboxylic acids (RCOOH) with long carbon chains of 12-20 C atoms

What are essential fatty acids?

They cannot be synthesized in body and have to be obtained by diet.

What is a monounsaturated triacylglycerol?

They have a single C-C double bond

What is a polyunsaturated triacylglycerol?

They have more than 1 C-C double bond

What are saturated fatty acids?

They have no double bonds

What are unsaturated fatty acids?

They have one or more double bonds

What is a nonreducing sugar?

Those that don't react with Benedict's reagent

What is (about) the most number of C atoms found in a carbohydrate molecule?

Thousands

When are the prefixes D- and L- used before a carbohydrate name?

To distinguish the 2 enantiomers D-glyceraldehyde: naturally occurring enantiomer L-glyceraldehyde: unnatural isomers

What is a tricylglycerol?

Triesters formed from glycerol and 3 molecules of fatty acids

What is another name for a triacylglycerol?

Triglycerides

What is one common use of sorbitol?

Used as a sweetening agent

What does the term hydrophobic mean?

Water fearing

What does the term hydrophilic mean?

Water loving

Is starch water soluble or water insoluble?

Water soluble

Are lipids water-soluble or water-insoluble?

Water-insoluble

What are 3 subgroups of hydrolyzable lipids?

Waxes, triacylglycerols, and phospholipids

Liquid oils have a higher % of _________ fatty acids and are generally _________ in origin

unsaturated vegetable

Generally, are double bonds in naturally occurring fatty acids cis or trans?

Cis

What is a simple triacylglycerol?

Composed of 3 identical fatty acids

What are polysaccharides?

Contain 3 or more monosaccharides joined together

Glucose and all other naturally occurring sugars are what kind of sugars?

D-sugars

As the number of double bonds in the fatty acid increases, the melting point ________.

Decreases

Increasing the number of double bonds in the fatty acid side chains _________ the melting point of the triacylglycerol.

Decreases

What is another name for glucose?

Dextrose

What supplies the energy needed for photosynthesis to occur?

Energy from the sun

What functional group is found in most hydrolyzable lipids?

Ester

Naturally occurring fatty acids have an _____ number of carbon atoms.

Even

Does L-glucose occur in nature?

NO

Can humans digest cellulose?

No

Are oils solid or liquid at room temp?

Oils are liquids at room temp

What are biomolecules?

Organic molecules found in biological systems

Give two examples of an essential fatty acid

Palmitic and stearic acid.

Are unsaturated oils typically obtained from plant or animal sources?

Plant sources

Plants store glucose in the form of what?

Polysaccharides: starch and cellulose

Name two reactions that the aldehyde group in monosaccharides can undergo.

Reduction to an alcohol Oxidation to a carboxylic acid

The energy in glucose bonds is ________ when glucose is metabolized?

Released

Where is starch found?

Seeds and roots of plants

What is the common name of glucitol?

Sorbitol

Describe 2 important roles of lipids in biological systems

Source of energy and key component of cell membrane

Polysaccharides

Starch Carbohydrates that are made up of three or more monosaccharides Can be converted to simpler carbohydrates by hydrolysis

What suffix is usually used when naming monosaccharides?

-ose

Disaccharides are carbohydrates composed of what?

2 monosaccharides

The hydrolysis of a disaccharide cleaves the C-O glycosidic linkage and forms what?

2 monosaccharides

What are the 2 products formed when a disaccharide undergoes hydrolysis?

2 monosaccharides

How many C atoms are generally found in monosaccharides?

3-6 C atoms

Name the product of the reduction of the aldehyde group in a monosaccharide to an alcohol

Alditol

When the carbonyl group of an aldose is reduced to a primary alcohol, what is the general name of that product?

Alditol

Name the product of the oxidation of the aldehyde group in a monosaccharide to a carboxylic acid

Aldonic Acid

When the aldehyde group of an aldose is oxidized to form a carboxylic acid, what is the general name of that product?

Aldonic Acid

What are monosaccharides which include an aldehyde called?

Aldoses

All carbohydrates, except dihydroxyacetone, contain one or more _______?

Chirality centers

Are saturated fats typically obtained from plant or animal sources?

Animal sources

Name one common oxidizing agent used with carbohydrates

Benedict's Reagent

What are lipids?

Biomolecules that are soluble in organic solvents and insoluble in H2O

What are the reactants of photosynthesis?

CO2 and H2O

The oxidation of glucose is a multistep process that forms what?

CO2, H2O, and a great deal of energy

What does it mean to be a hydrolyzable lipid?

Can be converted into smaller molecules by hydrolysis with H2O

What are nonhydrolyzable lipids?

Cannot be cleaved into smaller units by aqueous hydrolysis; tend to be more varied in structure.

Largest group of organic molecules found in nature

Carbohydrates

Photosynthesis

Carbohydrates are synthesized (in green plants and algae) through this

What is a reducing sugar?

Carbohydrates that are oxidized with Benedict's reagent

Functional group found in all monosaccharides

Carbonyl group

Most of the insoluble fiber in our diet is?

Cellulose

Name three polysaccharides prevalent in nature

Cellulose, starch, and glycogen

What is an essential fatty acid?

Humans can't synthesize them and must be obtained from diet.

Where is cellulose found?

In the cell walls of nearly all plants.

What are monosaccharides which include a ketone called?

Ketoses

Disaccharides

Lactose Carbohydrates that are made up of two monosaccharides Can be converted to simpler carbohydrates by hydrolysis

Where in the body do humans store glycogen?

Liver and muscle

The larger the number of cis double bonds, the ______ the melting point.

Lower

Are all aldoses reducing sugars?

Yes

Are all ketoses reducing sugars?

Yes

Are fats and oils triacylglycerols?

Yes

Can glycogen undergo hydrolysis?

Yes

Can starch undergo hydrolysis?

Yes

Oils are generally formed from fatty acids having _______ double bonds.

a larger number of

Monosaccharides

glucose and fructose Cannot be converted to simpler carbohydrates by hydrolysis


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