HLSC 130 Ch 9

Ace your homework & exams now with Quizwiz!

after congress initiated a significant tax increase on alcoholic beverages in 1991, the total increase in cost to the consumer resulted in

about a 2 percent decrease in sales of beer and liquor during the first half of the year

It has been suggested that the accumulation of " ", which is quite toxic even in small quantities, contributes to the nausea and headache during a hangover due to alcohol consumption

acetaldehyde

generalized loss of brain tissue that results from direct alcohol toxicty is associated with " " " ", which is a global decline of intellect

alcoholic dementia

match the kinds of beer with their characteristics

ale - slightly warm temps are used in the manufacture lager - cool temps are used in the manufature

six of the top ten brands of beer are made by " " which sells almost half of all US beer

anheuser busch

arrange the stages in the malting of beer during the production of American beer in the order of their occurrence, from the first to the last

barley is steeped in water, sprouted sprouted barley is dried to kill the sprout malt is crushed and mixed with water

it was discovered many years ago in Spain that if enough " " is added to a newly fermented win the fermentation will stop

brandy

match the types of champagnes with their features

brut - driest extra dry - sweet

which of the following is a negative consequence of prohibition

buying and selling of alcohol illegally

identify the diseases associated with immune deficits seen in chronic alcohol abusers

cholera, pneumonia, tuberculosis

" " is a process in which the solution containing alcohol is heated, and the vapors are collected and condensed into liquid form agian

distillation

The facial and developmental abnormalities with the mother's alcohol use during pregnancy is known as " " " " syndrome

fetal alcohol

match the kinds of american wines with their naming patterns

generics - named after european land areas where the original wines were produced varietals - named after one variety of grape that maeks up at least 51% of the grapes used in producing wine

identify the personality factors that describe an alcoholic personality

impulsive, anxious, depressed, passive, dependent

identify a true statement about the association against prohibition, which was formed in 1926

its major hope was that income taxes could be reduced

identify true statements about the impact of prohibition

led to a decrease int he rates of alcohol related deaths reduced overall alcohol intake

arrange the steps involved in the production of light beers

mash of barley malt and other cereal grains is fermented at a cooler temp for a longer time alcohol content is adjusted by adding water a beverage with considerably less sugar and only a bit less alcohol is produced

in the US, the alcoholic content of distilled beverages is indicated by the term

proof

alcohol taken with or after a meal is absorbed more slowly because

protein in the food retains the alcohol with it in the stomach

identify an even in the US that made people consider the value of tax revenue from alcohol sale

the great depression

what happens what enough brandy is added to newly fermented wine?

the wine will not spoil

identify a true statement about liqueurs or cordials

they are similar to some fortified wines

which of the following statements is true of liqueurs or cordial s

they are usually consumed in small amounts

identify a true statement about light beers

they contain about 10 percent less alcohol than strong beers

identify a true statement about grain neutral spirits, which contain relatively pure alcohol

they're essentially tasteless

identify a true statement about congeners

they're only present in small amounts in the liquor

arrange the stages of the abstinence syndrome that develops after ceasing alcohol use in the correct order of occurrence

tremors, hallucinations, delusions, seizure activities


Related study sets

What's up 4, chapter 5. Happy birthday

View Set

FIN 3060 - EXAM 3 (Conceptual Questions)

View Set

Microbiology Chapter 8: Bacterial Genetics

View Set