Nutrition: Case Study
Denise's diet is providing a majority of Calories from the preferred energy source.
False
Denise's diet should improve her health both now and in the future?
False
Which food that Denise is eliminating is also eliminating her fiber source?
Fruit
Which characteristic of a sound diet is Denise following?
None of these
Which food that Denise is eating provides the best source of essential fatty acids?
Nuts
Based on the case study information provided, which factor do you think its affecting Denise's food intake the most?
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By consuming an inadequate level of vitamins and minerals, which body function could Denise be impairing the least?
Cell membrane structure
Denise has a fluid intake that is conducive to health promotion
False
Denise has an accurate understanding of the term Diet?
False
Denise's diet is based on the principle of protein complementation.
False