Module 1: Case Study Denise TR1

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Which characteristic of a sound diet is Denise following?

NONE OF THE ABOVE

Which food that Denise is eating provides the best source of essential fatty acids?

NUTS

Based on the case study information provided, which factor do you think is affecting Denise's food intake the most?

ADVERTISING

By consuming an inadequate level of vitamins and minerals, which body function could Denise be impairing the least?

CELL MEMBRANE STRUCTURE

Denise has a fluid intake that is conducive to health promotion?

FALSE

Denise has an accurate understanding of the meaning of the term diet?

FALSE

Denise's diet is based on the principle of protein complementation?

FALSE

Denise's diet is providing a majority of Calories from the preferred energy source?

FALSE

Denise's diet should improve her health both now and in the future?

FALSE

Which food that Denise is eliminating is also eliminating her fiber source?

FRUIT


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