Cookout hotdog test1/2

where do we heat the chili and BBQ

on the char grill

when making a cookout style sandwich where must the chili be placed

on the meat

how many hotdog buns be opened at one

only one

what 2 items should be in place for faster service

popped bags popped tape

how must hotdog buns be opened

take off the bread tie

what 2 things must be checked before placiung in heat wells

temperature water levels

how full should slaw cups be

to the brim

what is the minimum number of hotdog buns allowed in the bread warmer

1

what is the propper method to making a bbq plate

1 and a hald schoops 6oz well drained scoop of BBQ one 4oz cup of slaw little less than regular fry and 5 hushpuppies

how many ladles of chili adn or cheese on a regular fry

1 ladle each

how much cheddar cheese gos on a hotdog

1 strip

how many items go in a small bag

1-2

what temperature must chili, cheese, and BBQ reach before placing in the heatwell

165 degrees

how long is the bbq from the previous night good till

1pm

how long is the chilli from the previous night good till

1pm

how full should chili and cheese cups bne

chili ot the line cheese two ladles

where are you never allowed to heat chili and BBQ at

in the hotwell

how many ladles of chilli and or cheese on a large fry

2

in order what goes on a hotdog cookout style

2 lines of mustard one ladle of chili 2 well drained forks and 2 scoops of diced onion

how many forks of slaw go on a hotdog

2 well drained forks

sandwhich

2 well drained forks

large bag

3 or more

what is the maximum number of hotdogs allowed in to go in one bag

4

what is the correct temperature of the heat wells supposed to be set at

8

how offten should chili cheese and bbq be stirred

every 5 minutes

what type of tray must be used if a tray has any fry item other than fries as a side

foil tray

sandwich

generous amount