Six Essential Nutrients
Water
Hydrates the body, lubricates joints, regulates body temperature, aids in brain and spinal cord functions.
Fats function in the body
Stores fat-soluble vitamins; Protects internal organs and coats nerves; Long-term energy storage
Nutrient
Substance found in food the body needs for energy and essential bodily functions
Macronutrients
Substances that a human must obtain in relatively large amounts for essential bodily functions; Carbohydrates, Proteins, Fat, and Water
Micronutrients
Substances that a human must obtain in small amount for essential bodily function; Vitamins and Minerals
Fiber
A form of complex carbohydrates from plants that humans cannot digest; roughage
Examples of complex carbohydrates
whole wheat bread, pasta, rice, oatmeal, potatoes
Minerals
A group of inorganic compounds that are essential for body processes/chemical reactions.
Vitamins Function
A group of organic compounds that are needed in small amounts to help regulate body functions.
Fiber provides how many calories
0 calories (because we cannot digest it)
Carbohydrates and protein have how many calories per gram?
4 calories per gram
Average range of water people need in a day
6-8 glasses
Fat has how many calories per gram?
9 calories per gram
Fat soluble vitamins
A, D, E, K
Water soluble vitamins
B vitamins and vitamin C
Minerals Function
Becomes part of the bones, soft tissues, and body fluids; Helps regulate body processes
6 Essential Nutrients
Carbohydrates, Fats, Protein, Vitamins, Minerals, and Water
Best sources of vitamins
Fruits, Vegetables, Dairy, & Healthy Fats
Proteins function
Helps repair and build cells, tissue, and muscles; Builds the immune system; Second source of energy
Macrominerals
Minerals needed in large amounts (>100 mg)
Trace Minerals
Minerals needed in small amounts (<100 mg)
B complex vitamins
The name for the grouping of vitamins B1, B2, B3, B5, B6, B7, B9, and B12.
Sources of Water
Water, Drinks, and Foods high in water content.
Examples of simple carbohydrates
fruit, milk, candy, soft drinks, sweet tea, cake
Sugars
glucose, lactose, maltose, galactose, sucrose, fructose
Carbohydrates function
main source of energy for the body
Types of carbohydrates
simple, complex, fiber
complex carbohydrates (polysaccharides)
starch and fiber; digested slowly
Simple carbohydrates (mono and disaccharides)
sugars; digested quickly