Concept Overview
Cuisine
Italian from scratch. We are particularly proud of our pasta - it is made fresh, in house, all day long - and our made from scratch and hand stretched artisan pizza dough. We also have a great selection of antipasti (daily soup, charcuterie, bruschetta, salads full of seasonal ingredients, and a crave-able main entree menu driven by both traditional Italian cuisine and lighter fresh fish dishes. North is a great spot for family and friends to meet and share food and wine, for weekend day drinking and long lazy lunches, or for date night.
Hours of Operation
Sun-Thurs: (Dinner) 4pm to 10pm Fri-Sat: (Dinner) 4pm to 11pm Sat-Sun: (Brunch) 10am to 4pm Mon-Fri: (Lunch) 11am to 4pm
Phone Number
980-279-8900
Price Range
$38 and under
Forms of payment
Cash, VISA, MasterCard, Diner's Club, AMEX, Discover, Traveler's Checks, Gift Certificates, NO Personal Checks, but if it is all the guest has, please involve a manager
Dress
Casual Attire
Smoking
No
Address
1414 S Tryon St, Suite 140, Charlotte, NC 28203
Happy Hour Times
3pm to 6pm @ bar (food only)
Management
GM: Shane Rushmann FOH Managers: Trivie Hammond, Matt Meehan, John Coates, Autumn Lepak Executive Chef: Jeremy Lanyon Sous Chefs: Gabriel Wroblewski, Frederick Howard, Jared Katz, Jose Ramirez
Other North Italia Locations
Phoenix, AZ; Scottsdale, AZ; Tucson, AZ; Denver, CO; Austin, TX; Houston, TX; Kansas City, KS; El Segundo, CA; Irvine, CA; Santa Monica, CA; Plano, TX; Las Vegas, Nevada; King of Prussia, PA; San Diego, CA; Miami, Fl; Washington, DC; Dallas, TX; Del Mar, CA; Reston, VA; Nashville, TN
Parking Validations
We validate for the RailYard Parking Garage floors 2 through 8
Vegetarian/Gluten-Free Items
Yes/Yes
Website
northitaliarestaurant.com
