Chapter 7: Energy Balance & Weight Control
Very low-fat diets are most useful for reducing:
cardiovascular diseases
Increase in lean body mass will ________ basal metabolic rate.
increase
Bomb Calorimeter
instrument used to determine the calorie content of food. Measures Carbohydrates, Fats, Proteins, & Alcohol.
Fat released directly from abdominal adipose tissue is transported directly to the:
liver
A carbohydrate-focused diet relies on _______.
low glycemic index foods
Direct calorimetry
measures the amount of body heat released by a person.
Lipectomy
surgical removal of fat tissue
Body Mass Index
(BMI) Weight (kg) / height^2 (m) OR weight (lbs.) x 703 / height ^2 (inches) 25 and above indicates overweight 30 or above indicates obesity
Thermic Effect of Food
(TEF) Similar to sales tax;
Treatments for obesity:
- Decrease calorie intake - Increased physical activity - Behavior modification
The energy required for the thermic effect of food is due to the ________, _________, and _________ of nutrients.
- digestion - absorption - processing
Factors that increase basal metabolism
- greater lean body mass (** Most Important) - larger body surface area per body volume - male gender - body temperature - thyroid hormones - stress - pregnancy - caffeine and tobacco use
Positive energy balance is normal during:
- pregnancy - childhood - infancy
Factors that increase basal metabolic rate:
- pregnancy - caffeine and tobacco use - increase in lean mass
For what three general purposes does the body use energy?
1. Basal Metabolism 2. Physical Activity 3. Digestion, Absorption, and Processing of ingested nutrients.
How much does physical activity increase energy expenditure beyond basal metabolism?
15%-35%
Defensive Eating
Making careful and conscious food choices, especially in regards to portion size.
Basal Metabolism
Basal Metabolic Rate (BMR) Minimal amount of calories expended in a fasting state to keep resting, awake body alive in a warm, quiet environment.
Lean Body Mass
Body weight - fat storage weight = lean body mass Includes organs such as brain, muscles, and liver, as well as bones and blood, and other body fluids.
Resting Metabolism
Resting Metabolic Rate (RMR) The amount of calories the body uses when the person has not eaten in 4 hours and is resting and awake in a warm, quiet environment.
________ slows muscle loss that comes with dieting and aging.
Strength training
Positive Energy Balance
The state in which energy intake is greater than energy expended, generally resulting in weight gain. Excess calories that are consumed are stored, causing weight gain.
Negative Energy Balance
The state in which energy intake is less than energy expended, resulting in weight loss. Necessary for successful weight loss.
Low-fat diet:
difficult to follow because people get bored quickly due to having to eat only fruits, vegetables, and grains.
Thermogenesis
energy expended during fidgeting or shivering in response to cold.
Resting metabolic rate (RMR) is __________ basal metabolic rate (BMR).
higher than
In order to lose weight it is necessary to be in _________ energy balance.
negative
When energy input is less than energy output, the person is in __________ energy balance.
negative
When energy input is more than energy output, the person is in ________ energy balance.
positive